Relação entre ingestão de vitamina K, gordura corporal, perfil lipídico e homeostase da glicose em adultos e idosos
Santos, Elizabete Alexandre dos.
São Paulo; s.n; 2018. 81 p.
Tese em Português | LILACS | ID: biblio-947265
Vegetables and Mixed Dishes Are Top Contributors to Phylloquinone Intake in US Adults: Data from the 2011-2012 NHANES.
Phylloquinone Intakes and Food Sources and Vitamin K Status in a Nationally Representative Sample of Irish Adults.
The effect of different meals on the absorption of stable isotope-labelled phylloquinone.
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Age group and sex do not influence responses of vitamin K biomarkers to changes in dietary vitamin K.
Measurement of plasma vitamin K1 (phylloquinone) and K2 (menaquinones-4 and -7) using HPLC-tandem mass spectrometry.
Stereochemical assignment of the unique electron acceptor 5'-hydroxyphylloquinone, a polar analog of vitamin K in photosystem I.
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Quantitative determination of plasma vitamin K1 by high-performance liquid chromatography coupled to isotope dilution tandem mass spectrometry.
A sensitive and rapid UFLC-APCI-MS/MS bioanalytical method for quantification of endogenous and exogenous Vitamin K1 isomers in human plasma: Development, validation and first application to a pharmacokinetic study.