Effects of Angelica dahurica on obesity and fatty liver in mice.
Lu, Xi; Yuan, Zhi-Yi; Yan, Xiao-Jin; Lei, Fan; Jiang, Jing-Fei; Yu, Xuan; Yang, Xiu-Wei; Xing, Dong-Ming; DU, Li-Jun.
Chin J Nat Med
; 14(9): 641-652, 2016 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-27667509
Glial cell line-derived neurotrophic factor protects against high-fat diet-induced hepatic steatosis by suppressing hepatic PPAR-Î³ expression.
The activation of peroxisome proliferator-activated receptor Î³ is regulated by Krüppel-like transcription factors 6 & 9 under steatotic conditions.
PPARgamma is essential for protection against nonalcoholic steatohepatitis.
Role for PPARÎ³ in obesity-induced hepatic steatosis as determined by hepatocyte- and macrophage-specific conditional knockouts.
Deficiency of CKIP-1 aggravates high-fat diet-induced fatty liver in mice.
Effective Food Ingredients for Fatty Liver: Soy Protein ß-Conglycinin and Fish Oil.
Non-alcoholic fatty liver disease.
All-trans-retinoic acid ameliorates hepatic steatosis in mice by a novel transcriptional cascade.
A potential high risk for fatty liver disease was found in mice generated after assisted reproductive techniques.
In vitro assessment of nutraceutical compounds and novel nutraceutical formulations in a liver-steatosis-based model.