Preparation of Borax Cross-Linked Starch Nanoparticles for Improvement of Mechanical Properties of Maize Starch Films.
Lu, Hao; Ji, Na; Li, Man; Wang, Yanfei; Xiong, Liu; Zhou, Liyang; Qiu, Lizhong; Bian, Xiliang; Sun, Chunrui; Sun, Qingjie.
J Agric Food Chem
; 67(10): 2916-2925, 2019 Mar 13.
Artigo em Inglês | MEDLINE | ID: mdl-30789721
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