The Effect of Plant Proteins Derived from Cereals and Legumes on Heme Iron Absorption.
Nutrients
; 7(11): 8977-86, 2015 Oct 30.
Article
in En
| MEDLINE
| ID: mdl-26529009
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Plant Proteins
/
Dietary Proteins
/
Edible Grain
/
Heme
/
Intestinal Absorption
/
Iron
/
Fabaceae
Type of study:
Clinical_trials
Limits:
Adult
/
Female
/
Humans
Language:
En
Journal:
Nutrients
Year:
2015
Document type:
Article
Affiliation country:
United States
Country of publication:
Switzerland