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Structure characterisation of polysaccharides in vegetable "okra" and evaluation of hypoglycemic activity.
Liu, Juan; Zhao, Yupeng; Wu, Qixian; John, Afiya; Jiang, Yueming; Yang, Jiali; Liu, Huiling; Yang, Bao.
Affiliation
  • Liu J; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.
  • Zhao Y; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China.
  • Wu Q; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.
  • John A; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.
  • Jiang Y; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China.
  • Yang J; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.
  • Liu H; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China; University of Chinese Academy of Sciences, Beijing 100049, China.
  • Yang B; Key Laboratory of Plant Resources Conservation and Sustainable Utilization, Guangdong Provincial Key Laboratory of Applied Botany, South China Botanical Garden, Chinese Academy of Sciences, Guangzhou 510650, China. Electronic address: yangbao@scbg.ac.cn.
Food Chem ; 242: 211-216, 2018 Mar 01.
Article in En | MEDLINE | ID: mdl-29037680
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Polysaccharides / Vegetables / Abelmoschus / Hypoglycemic Agents Type of study: Prognostic_studies Limits: Animals Language: En Journal: Food Chem Year: 2018 Document type: Article Affiliation country: China Country of publication: United kingdom
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Polysaccharides / Vegetables / Abelmoschus / Hypoglycemic Agents Type of study: Prognostic_studies Limits: Animals Language: En Journal: Food Chem Year: 2018 Document type: Article Affiliation country: China Country of publication: United kingdom