Making Food Aid Fit-for-Purpose in the 21st Century: A Review of Recent Initiatives Improving the Nutritional Quality of Foods Used in Emergency and Development Programming.
Food Nutr Bull
; 38(4): 574-584, 2017 12.
Article
in En
| MEDLINE
| ID: mdl-29046067
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Food, Fortified
/
Food Supply
/
Nutritive Value
Type of study:
Prognostic_studies
Aspects:
Determinantes_sociais_saude
/
Implementation_research
Limits:
Adult
/
Child, preschool
/
Female
/
Humans
/
Infant
/
Newborn
Country/Region as subject:
America do norte
Language:
En
Journal:
Food Nutr Bull
Year:
2017
Document type:
Article
Affiliation country:
United States
Country of publication:
United States