Measurements of peripheral and deep body temperature in cattle - A review.

Automation of the measurement of the physiological and behavioural parameters of livestock has become an important goal for both scientists and farmers. Accurate data and knowledge about farmed animals, especially in cattle breeding, are needed. Proper early diagnosis of a cow's health status in real time allows for preventing the development of infection, oestrus detection and leads to reduced environmental stress. Thus, it contributes to more effective herd management. Among the physiological parameters, body temperature and its fluctuations are key indicators of health and well-being in animals. Currently, along with the development of technical solutions and their implementation, increasingly more attention is being paid to the continuously measurement of body core and peripheral temperature in animals. Recently there has been an increased number of publications devoted to this subject. However, there is a need to systematise this knowledge as these studies have had different purposes, have been performed in various environmental conditions, and the measurements were taken using different methods and equipment. As such, the results obtained by the different authors often may not be comparable. For this reason, this paper has two main purposes: to present the most widely used continuous methods of peripheral and body core temperature measurement, and to show its references values which characterise the individual locations of the cattle body in thermoneutral ambient. An analysis of the professional publications regarding measurements of peripheral and deep body temperature led to the conclusion that these methods have high research and diagnostic potential. However, it is necessary to standardised research to enable better and more comparable results, including among others; different cattle groups, animal age, health and environmental conditions.

Spatio-Thermal Variability and Behaviour as Bio-Thermal Indicators of Heat Stress in Dairy Cows in a Compost Barn: A Case Study.

The spatial variability and behavioural aspects of compost-bedded pack barns remain unknown in subtropical regions. In this study, we investigated whether spatial variability occurs in the thermal environment of a compost barn and how the behaviour of dairy cows with different numbers of lactations differs in this system. The spatial sampling design comprised a grid of 108 locations inside the facility. At each location, we measured air temperature, relative humidity, wind speed, and bed temperature at 9:00, 12:00, and 15:00. We performed 24-h behavioural observations. Regarding spatial variability, the north face showed high air temperature values, and the distribution of relative humidity varied from the north to the south face. Kriging maps revealed a high bedding temperature trend, indicating heterogeneous ventilation management. Primiparous cows visited the water trough during the hottest hours of the day, whereas multiparous cows displayed a higher probability of walking during these periods. In conclusion, we observed a heterogeneous management of ventilation through the spatial distribution of the thermal environment inside the compost-bedded pack barn, with multiparous cows exhibiting dominance over primiparous cows seeking environmental resources.

Use of Different Cooling Methods in Pig Facilities to Alleviate the Effects of Heat Stress-A Review.

An increase in the frequency of hot periods, which has been observed over the past decades, determines the novel approach to livestock facilities improvement. The effects of heat stress are revealed in disorders in physiological processes, impaired immunity, changes in behaviour and decreases in animal production, thus implementation of cooling technologies is a key factor for alleviating these negative consequences. In pig facilities, various cooling methods have been implemented. Air temperature may be decreased by using adiabatic cooling technology such as a high-pressure fogging system or evaporative pads. In modern-type buildings large-surface evaporative pads may support a tunnel ventilation system. Currently a lot of attention has also been paid to developing energy- and water-saving cooling methods, using for example an earth-air or earth-to-water heat exchanger. The pigs' skin surface may be cooled by using sprinkling nozzles, high-velocity air stream or conductive cooling pads. The effectiveness of these technologies is discussed in this article, taking into consideration the indicators of animal welfare such as respiratory rate, skin surface and body core temperature, performance parameters and behavioural changes.

Effects of Environmental Enrichment on Pig Welfare-A Review.

Good husbandry conditions on farms is of key importance for assuring animal welfare. One of the most important legal documents regulating the rules of maintaining pigs is the Directive 2008/120/EC, which states that group-housed pigs should have access to litter or other materials that provide exploration and occupation. Released in 2016, the Commission Recommendation (EU) 2016/336 on the application of the Council Directive 2008/120/EC characterizes the various categories of materials that may be used to improve animal welfare. According to the document, straw is considered as an optimal material for pig housing, however, materials categorized as suboptimal (e.g., wood bark) and materials of marginal interest (e.g., plastic toys) are often used in practice and scientific research. As such, the aim of this paper is to review and systematize the current state of knowledge on the topic of the impact of environmental enrichment on pig welfare. This article raises mainly issues, such as the effectiveness of the use of various enrichment on the reduction of undesirable behavior-tail biting; aggression; and stereotypies at the pre-weaning, post-weaning, and fattening stage of pig production.