Detalhe da pesquisa
1.
Improving the drying of Propionibacterium freudenreichii starter cultures.
Appl Microbiol Biotechnol;
105(9): 3485-3494, 2021 May.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33885925
2.
Intracellular osmoprotectant concentrations determine Propionibacterium freudenreichii survival during drying.
Appl Microbiol Biotechnol;
104(7): 3145-3156, 2020 Apr.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32076782
3.
The solute mechanical properties impact on the drying of dairy and model colloidal systems.
Soft Matter;
15(30): 6190-6199, 2019 Aug 14.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31328216
4.
Drying colloidal systems: Laboratory models for a wide range of applications.
Eur Phys J E Soft Matter;
41(8): 94, 2018 Aug 22.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30128834
5.
Hyperconcentrated Sweet Whey, a New Culture Medium That Enhances Propionibacterium freudenreichii Stress Tolerance.
Appl Environ Microbiol;
82(15): 4641-4651, 2016 08 01.
Artigo
em Inglês
| MEDLINE
| ID: mdl-27235433
6.
Shape, shell, and vacuole formation during the drying of a single concentrated whey protein droplet.
Langmuir;
29(50): 15606-13, 2013 Dec 17.
Artigo
em Inglês
| MEDLINE
| ID: mdl-24261716
7.
Unravelling the Influence of Composition and Heat Treatment on Key Characteristics of Dairy Protein Powders Using a Multifactorial Approach.
Foods;
12(17)2023 Aug 24.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37685125
8.
Phase Diagram of Dairy Protein Mixes Obtained by Single Droplet Drying Experiments.
Foods;
11(4)2022 Feb 16.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35206038
9.
Heat treatment of milk protein concentrates affects enzymatic coagulation properties.
Food Res Int;
162(Pt A): 112030, 2022 12.
Artigo
em Inglês
| MEDLINE
| ID: mdl-36461250
10.
Achieving realistic gastric emptying curve in an advanced dynamic in vitro human digestion system: experiences with cheese-a difficult to empty material.
Food Funct;
12(9): 3965-3977, 2021 May 11.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33977933
11.
In vitro static digestion reveals how plant proteins modulate model infant formula digestibility.
Food Res Int;
130: 108917, 2020 04.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32156368
12.
Are Faba Bean and Pea Proteins Potential Whey Protein Substitutes in Infant Formulas? An In Vitro Dynamic Digestion Approach.
Foods;
9(3)2020 Mar 20.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32245044
13.
Data from a proteomic analysis highlight different osmoadaptations in two strain of Propionibacterium freudenreichii.
Data Brief;
28: 104932, 2020 Feb.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31890789
14.
Review: Adaptation of Beneficial Propionibacteria, Lactobacilli, and Bifidobacteria Improves Tolerance Toward Technological and Digestive Stresses.
Front Microbiol;
10: 841, 2019.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31068918
15.
Taking Advantage of Bacterial Adaptation in Order to Optimize Industrial Production of Dry Propionibacterium freudenreichii.
Microorganisms;
7(10)2019 Oct 22.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31652621
16.
Propionibacterium freudenreichii CIRM-BIA 129 Osmoadaptation Coupled to Acid-Adaptation Increases Its Viability During Freeze-Drying.
Front Microbiol;
10: 2324, 2019.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31681198
17.
Benefits and drawbacks of osmotic adjustment in Propionibacterium freudenreichii.
J Proteomics;
204: 103400, 2019 07 30.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31152938
18.
Growth in Hyper-Concentrated Sweet Whey Triggers Multi Stress Tolerance and Spray Drying Survival in Lactobacillus casei BL23: From the Molecular Basis to New Perspectives for Sustainable Probiotic Production.
Front Microbiol;
9: 2548, 2018.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30405593
19.
The Cheese Matrix Modulates the Immunomodulatory Properties of Propionibacterium freudenreichii CIRM-BIA 129 in Healthy Piglets.
Front Microbiol;
9: 2584, 2018.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30420848
20.
Micromechanical Characterization of Hydrogels Undergoing Swelling and Dissolution at Alkaline pH.
Gels;
3(4)2017 Nov 18.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30920539