Detalhe da pesquisa
1.
One-bite-sized 3D printed finger foods, oriented to malnutrition, sarcopenia and frailty prevention in the older people.
J Sci Food Agric;
104(10): 6289-6297, 2024 Aug 15.
Artigo
em Inglês
| MEDLINE
| ID: mdl-38488316
2.
Comparison of bovine milk oligosaccharides in native North European cattle breeds.
Int Dairy J;
1142021 Mar.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33304057
3.
Effect of black chokeberry pomace extract incorporation on the physical and oxidative stability of water-in-oil-in-water emulsion.
J Sci Food Agric;
101(11): 4570-4577, 2021 Aug 30.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33460453
4.
Formulating protein-based beverages for the dysphagia diets of the elderly: viscosity, protein quality, in vitro digestion, and consumers acceptability.
J Sci Food Agric;
100(10): 3895-3901, 2020 Aug.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32323329
5.
The effect of chitosan and whey proteins-chitosan films on the growth of Penicillium expansum in apples.
J Sci Food Agric;
95(7): 1475-81, 2015 May.
Artigo
em Inglês
| MEDLINE
| ID: mdl-25074824
6.
Bigel Matrix Loaded with Probiotic Bacteria and Prebiotic Dietary Fibers from Berry Pomace Suitable for the Development of Probiotic Butter Spread Product.
Gels;
10(5)2024 May 20.
Artigo
em Inglês
| MEDLINE
| ID: mdl-38786266
7.
Alginate/Pectin Film Containing Extracts Isolated from Cranberry Pomace and Grape Seeds for the Preservation of Herring.
Foods;
12(8)2023 Apr 18.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37107473
8.
Exploring the Potential of Sustainable Acid Whey Cheese Supplemented with Apple Pomace and GABA-Producing Indigenous Lactococcus lactis Strain.
Microorganisms;
11(2)2023 Feb 09.
Artigo
em Inglês
| MEDLINE
| ID: mdl-36838401
9.
Optimization of Delivery and Bioavailability of Encapsulated Caffeic Acid.
Foods;
12(10)2023 May 15.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37238812
10.
Characterization of Berry Pomace Powders as Dietary Fiber-Rich Food Ingredients with Functional Properties.
Foods;
11(5)2022 Feb 28.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35267352
11.
W/O/W double emulsion-loaded alginate capsules containing Lactobacillus plantarum and lipophilic sea buckthorn (Hippophae rhamnoides L.) pomace extract in different phases.
Food Sci Technol Int;
28(5): 397-407, 2022 Jul.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34013767
12.
Novel Formulation of Bigel-Based Vegetable Oil Spreads Enriched with Lingonberry Pomace.
Foods;
11(15)2022 Jul 25.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35892797
13.
Fiber-Rich Cranberry Pomace as Food Ingredient with Functional Activity for Yogurt Production.
Foods;
11(5)2022 Mar 06.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35267391
14.
Oleogel formulation using lipophilic sea buckthorn extract isolated from pomace with supercritical CO2.
J Texture Stud;
52(4): 520-533, 2021 08.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34076280
15.
Naturally Occurring Glycosidases in Milk from Native Cattle Breeds: Activity and Consequences on Free and Protein Bound-Glycans.
Metabolites;
11(10)2021 Sep 28.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34677377
16.
Freeze-drying of black chokeberry pomace extract-loaded double emulsions to obtain dispersible powders.
J Food Sci;
85(3): 628-638, 2020 Mar.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32052434
17.
Designing multiple bioactives loaded emulsions for the formulations for diets of elderly.
Food Funct;
11(3): 2195-2207, 2020 Mar 26.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32091519
18.
Antimicrobial properties of chitosan and whey protein films applied on fresh cut turkey pieces.
Int J Biol Macromol;
130: 810-817, 2019 Jun 01.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30840870
19.
Tayloring W/O/W emulsion composition for effective encapsulation: The role of PGPR in water transfer-induced swelling.
Food Res Int;
106: 722-728, 2018 04.
Artigo
em Inglês
| MEDLINE
| ID: mdl-29579980
20.
Impact of Interfacial Composition on Emulsion Digestion Using In Vitro and In Vivo Models.
J Food Sci;
83(11): 2850-2857, 2018 Nov.
Artigo
em Inglês
| MEDLINE
| ID: mdl-30336512