Detalhe da pesquisa
1.
Identification and quantification of per- and polyfluorinated alkyl substances (PFAS) migrating from food contact materials (FCM).
Chemosphere;
360: 142360, 2024 Jul.
Artigo
em Inglês
| MEDLINE
| ID: mdl-38761829
2.
Levels of nitrate, nitrite and nitrosamines in model sausages during heat treatment and in vitro digestion - The impact of adding nitrite and spinach (Spinacia oleracea L.).
Food Res Int;
166: 112595, 2023 04.
Artigo
em Inglês
| MEDLINE
| ID: mdl-36914322