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Dietary antioxidant and anti-inflammatory intake modifies the effect of cadmium exposure on markers of systemic inflammation and oxidative stress.
Colacino, Justin A; Arthur, Anna E; Ferguson, Kelly K; Rozek, Laura S.
Afiliação
  • Colacino JA; Department of Environmental Health Sciences, University of Michigan School of Public Health, 6630 SPH Tower, 1415 Washington Heights, Ann Arbor, MI 48109, USA.
  • Arthur AE; Department of Environmental Health Sciences, University of Michigan School of Public Health, 6630 SPH Tower, 1415 Washington Heights, Ann Arbor, MI 48109, USA.
  • Ferguson KK; Department of Environmental Health Sciences, University of Michigan School of Public Health, 6630 SPH Tower, 1415 Washington Heights, Ann Arbor, MI 48109, USA.
  • Rozek LS; Department of Environmental Health Sciences, University of Michigan School of Public Health, 6630 SPH Tower, 1415 Washington Heights, Ann Arbor, MI 48109, USA. Electronic address: rozekl@umich.edu.
Environ Res ; 131: 6-12, 2014 May.
Article em En | MEDLINE | ID: mdl-24607659
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cádmio / Estresse Oxidativo / Dieta / Inflamação / Antioxidantes Tipo de estudo: Prognostic_studies Limite: Adolescent / Adult / Aged / Aged80 / Child / Female / Humans / Male / Middle aged Idioma: En Revista: Environ Res Ano de publicação: 2014 Tipo de documento: Article País de afiliação: Estados Unidos
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Cádmio / Estresse Oxidativo / Dieta / Inflamação / Antioxidantes Tipo de estudo: Prognostic_studies Limite: Adolescent / Adult / Aged / Aged80 / Child / Female / Humans / Male / Middle aged Idioma: En Revista: Environ Res Ano de publicação: 2014 Tipo de documento: Article País de afiliação: Estados Unidos