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Large Variability of Proanthocyanidin Content and Composition in Sainfoin (Onobrychis viciifolia).
Malisch, Carsten S; Lüscher, Andreas; Baert, Nicolas; Engström, Marica T; Studer, Bruno; Fryganas, Christos; Suter, Daniel; Mueller-Harvey, Irene; Salminen, Juha-Pekka.
Afiliação
  • Malisch CS; Forage Production and Grassland Systems, Institute for Sustainability Sciences ISS, Agroscope, Reckenholzstrasse 191, CH-8046 Zurich, Switzerland.
  • Lüscher A; Forage Crop Genetics, Institute of Agricultural Sciences, ETH Zurich , CH-8092 Zurich, Switzerland.
  • Baert N; Forage Production and Grassland Systems, Institute for Sustainability Sciences ISS, Agroscope, Reckenholzstrasse 191, CH-8046 Zurich, Switzerland.
  • Engström MT; Laboratory of Organic Chemistry and Chemical Biology, Department of Chemistry, University of Turku , FI-20500 Turku, Finland.
  • Studer B; Laboratory of Organic Chemistry and Chemical Biology, Department of Chemistry, University of Turku , FI-20500 Turku, Finland.
  • Fryganas C; Forage Crop Genetics, Institute of Agricultural Sciences, ETH Zurich , CH-8092 Zurich, Switzerland.
  • Suter D; Chemistry and Biochemistry Laboratory, School of Agriculture, Policy and Development, University of Reading , Reading RG6 6AT, United Kingdom.
  • Mueller-Harvey I; Forage Production and Grassland Systems, Institute for Sustainability Sciences ISS, Agroscope, Reckenholzstrasse 191, CH-8046 Zurich, Switzerland.
  • Salminen JP; Chemistry and Biochemistry Laboratory, School of Agriculture, Policy and Development, University of Reading , Reading RG6 6AT, United Kingdom.
J Agric Food Chem ; 63(47): 10234-42, 2015 Dec 02.
Article em En | MEDLINE | ID: mdl-26551032

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Proantocianidinas / Fabaceae Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2015 Tipo de documento: Article País de afiliação: Suíça

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Proantocianidinas / Fabaceae Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2015 Tipo de documento: Article País de afiliação: Suíça