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Improving the thermostability of trehalose synthase from Thermomonospora curvata by covalent cyclization using peptide tags and investigation of the underlying molecular mechanism.
Chen, Yao; Zhao, Yang; Zhou, Xue; Liu, Nian; Ming, Dengming; Zhu, Liying; Jiang, Ling.
Afiliação
  • Chen Y; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China; College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, Nanjing 211816, China.
  • Zhao Y; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.
  • Zhou X; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.
  • Liu N; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China.
  • Ming D; College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, Nanjing 211816, China.
  • Zhu L; School of Chemistry and Molecular Engineering, Nanjing Tech University, Nanjing 211816, China. Electronic address: zlyhappy@njtech.edu.cn.
  • Jiang L; College of Food Science and Light Industry, Nanjing Tech University, Nanjing 211816, China. Electronic address: jiangling@njtech.edu.cn.
Int J Biol Macromol ; 168: 13-21, 2021 Jan 31.
Article em En | MEDLINE | ID: mdl-33285196
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Glucosiltransferases Idioma: En Revista: Int J Biol Macromol Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Glucosiltransferases Idioma: En Revista: Int J Biol Macromol Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China