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Water and forage intake, diet digestibility, and blood parameters of beef cows and heifers consuming water with varying concentrations of total dissolved salts.
Moehlenpah, Alexandra N; Ribeiro, Luana P S; Puchala, Ryszard; Goetsch, Arthur Louis; Beck, Paul; Pezeshki, Adel; Gross, Megan A; Holder, Amanda L; Lalman, David L.
Afiliação
  • Moehlenpah AN; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
  • Ribeiro LPS; American Institute for Goat Research, Langston University, Langston, OK 73050, USA.
  • Puchala R; American Institute for Goat Research, Langston University, Langston, OK 73050, USA.
  • Goetsch AL; American Institute for Goat Research, Langston University, Langston, OK 73050, USA.
  • Beck P; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
  • Pezeshki A; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
  • Gross MA; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
  • Holder AL; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
  • Lalman DL; Department of Animal Science, Oklahoma State University, Stillwater, OK 74078, USA.
J Anim Sci ; 99(10)2021 Oct 01.
Article em En | MEDLINE | ID: mdl-34618893

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sais / Ração Animal Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: J Anim Sci Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sais / Ração Animal Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: J Anim Sci Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos