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Insight into the anti-corrosion performance of two food flavors as eco-friendly and ultra-high performance inhibitors for copper in sulfuric acid medium.
Tan, Bochuan; Zhang, Shengtao; Cao, Xianlong; Fu, Anqing; Guo, Lei; Marzouki, Riadh; Li, Wenpo.
Afiliação
  • Tan B; School of Metallurgy and Materials Engineering, Chongqing University of Science and Technology, University Town, Shapingba District, Chongqing 401331, China. Electronic address: bochuantan@163.com.
  • Zhang S; School of Chemistry and Chemical Engineering, Chongqing University, Chongqing 400044, China.
  • Cao X; School of Metallurgy and Materials Engineering, Chongqing University of Science and Technology, University Town, Shapingba District, Chongqing 401331, China.
  • Fu A; State Key Laboratory for Performance and Structure Safety of Petroleum Tubular Goods and 11 Equipment Materials, CNPC Tubular Goods Research Institute, Xi'an, Shaanxi 710077, PR China. Electronic address: fuanqingcnpc@163.com.
  • Guo L; School of Material and Chemical Engineering, Tongren University, Tongren 554300, China.
  • Marzouki R; Chemistry Department, College of Science, King Khalid University, Abha 61413, Saudi Arabia; Chemistry Department, Faculty of Sciences, University of Sfax, 1171, Sfax 3000, Tunisia.
  • Li W; School of Chemistry and Chemical Engineering, Chongqing University, Chongqing 400044, China. Electronic address: wpli@cqu.edu.cn.
J Colloid Interface Sci ; 609: 838-851, 2022 Mar.
Article em En | MEDLINE | ID: mdl-34838315
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aço / Cobre Idioma: En Revista: J Colloid Interface Sci Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Aço / Cobre Idioma: En Revista: J Colloid Interface Sci Ano de publicação: 2022 Tipo de documento: Article