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Prospects of antimicrobial peptides as an alternative to chemical preservatives for food safety.
Kamal, Iqra; Ashfaq, Usman Ali; Hayat, Sumreen; Aslam, Bilal; Sarfraz, Muhammad Hassan; Yaseen, Hamna; Rajoka, Muhammad Shahid Riaz; Shah, Asad Ali; Khurshid, Mohsin.
Afiliação
  • Kamal I; Department of Bioinformatics and Biotechnology, Government College University, Faisalabad, Pakistan.
  • Ashfaq UA; Department of Bioinformatics and Biotechnology, Government College University, Faisalabad, Pakistan.
  • Hayat S; Department of Microbiology, Government College University, Faisalabad, Pakistan.
  • Aslam B; Department of Microbiology, Government College University, Faisalabad, Pakistan.
  • Sarfraz MH; Department of Microbiology, Government College University, Faisalabad, Pakistan.
  • Yaseen H; Department of Bioinformatics and Biotechnology, Government College University, Faisalabad, Pakistan.
  • Rajoka MSR; Laboratory of Animal Food Function, Graduate School of Agricultural Science, Tohoku University, Sendai, 980-8572, Japan.
  • Shah AA; Department of Bioinformatics and Biotechnology, Government College University, Faisalabad, Pakistan. asadshah.12@gmail.com.
  • Khurshid M; Department of Microbiology, Government College University, Faisalabad, Pakistan. mohsin.mic@gmail.com.
Biotechnol Lett ; 45(2): 137-162, 2023 Feb.
Article em En | MEDLINE | ID: mdl-36504266
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peptídeos Catiônicos Antimicrobianos / Anti-Infecciosos Idioma: En Revista: Biotechnol Lett Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Paquistão
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peptídeos Catiônicos Antimicrobianos / Anti-Infecciosos Idioma: En Revista: Biotechnol Lett Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Paquistão