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Blood indices of omega-3 and omega-6 polyunsaturated fatty acids are altered in hyperglycemia.
Alfhili, Mohammad A; Alsughayyir, Jawaher; Basudan, Ahmed; Alfaifi, Mohammed; Awan, Zuhier A; Algethami, Mohammed R; Al-Sheikh, Yazeed A.
Afiliação
  • Alfhili MA; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 12372, Saudi Arabia.
  • Alsughayyir J; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 12372, Saudi Arabia.
  • Basudan A; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Saud University, Riyadh 12372, Saudi Arabia.
  • Alfaifi M; Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, King Khalid University, Abha 61421, Saudi Arabia.
  • Awan ZA; Department of Clinical Biochemistry, Faculty of Medicine, King Abdulaziz University, Jeddah 22252, Saudi Arabia.
  • Algethami MR; Department of Clinical Pathology, Al-Borg Medical Laboratories, Jeddah, Saudi Arabia.
  • Al-Sheikh YA; Preventive Medicine and Public Health, Ministry of Health, Jeddah, Saudi Arabia.
Saudi J Biol Sci ; 30(3): 103577, 2023 Mar.
Article em En | MEDLINE | ID: mdl-36816730

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Saudi J Biol Sci Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Arábia Saudita

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Saudi J Biol Sci Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Arábia Saudita