Transformation of Agro-Waste into Value-Added Bioproducts and Bioactive Compounds: Micro/Nano Formulations and Application in the Agri-Food-Pharma Sector.

Bala, Saroj; Garg, Diksha; Sridhar, Kandi; Inbaraj, Baskaran Stephen; Singh, Ranjan; Kamma, Srinivasulu; Tripathi, Manikant; Sharma, Minaxi

Bala, Saroj; Garg, Diksha; Sridhar, Kandi; Inbaraj, Baskaran Stephen; Singh, Ranjan; Kamma, Srinivasulu; Tripathi, Manikant; Sharma, Minaxi.

Afiliação

Bala S; Department of Microbiology, Punjab Agricultural University, Ludhiana 141004, India.
Garg D; Department of Microbiology, Punjab Agricultural University, Ludhiana 141004, India.
Sridhar K; Department of Food Technology, Koneru Lakshmaiah Education Foundation Deemed to be University, Vaddeswaram 522502, India.
Inbaraj BS; Department of Food Science, Fu Jen Catholic University, New Taipei City 242062, Taiwan.
Singh R; Department of Microbiology, Dr. Rammanohar Lohia Avadh University, Ayodhya 224001, India.
Kamma S; Department of Food Technology, Koneru Lakshmaiah Education Foundation Deemed to be University, Vaddeswaram 522502, India.
Tripathi M; Biotechnology Program, Dr. Rammanohar Lohia Avadh University, Ayodhya 224001, India.
Sharma M; Haute Ecole Provinciale de Hainaut-Condorcet, 7800 Ath, Belgium.

Bioengineering (Basel) ; 10(2)2023 Jan 23.

Article em En | MEDLINE | ID: mdl-36829646

Palavras-chave

agri-food-pharma applications; agro-waste; bioactive compounds; micro/nano encapsulation; valorization; value-added bioproducts

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Bioengineering (Basel) Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Índia

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