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1.
Nutr Hosp ; 26(1): 194-200, 2011.
Artículo en Español | MEDLINE | ID: mdl-21519747

RESUMEN

INTRODUCTION: Peripheral Parenteral Nutrition, defined as a mixture of micronutrients, vitamins and minerals with lower osmolarity of 800 mOsm/L, it avoids the risk of the central catheter. It has traditionally been used in postoperative patients, but really medical conditions can also benefit from it either as complementary, or as the only one source of nutrients, since a high number of patients require less caloric intake than previously believed. OBJECTIVE: Evaluation of the use of peripheral parenteral nutrition in non postoperative hospitalized patients, reasons for its prescription and duration. MATERIAL AND METHODS: 368 patients who required peripheral parenteral nutrition were studied by the Nutrition Support Unit for 54 months, in a Tertiary Hospital of 1,560 beds, from all, specialties excluding postoperative patients. The study include the mechanisms that led to its use in all its forms: the only one nutritional support or complementing insufficient Enteral Nutrition or Oral Diet. RESULTS: Oncology and Critical Care were the most prescribed pathologies, followed by Pancreatitis, Inflammatory Bowel Disease and HIV and a miscellany of clinical pathologies. Gastrointestinal pathology (pain, diarrhea or vomiting) was the most frequent cause, both in critically ill as in non-critical patients. CONCLUSIONS: Although enteral route is preferred and raised primarily in most patients studied, there are many causes that might impair or nullify it. Peripheral parenteral nutrition is an alternative when caloric intake is impossible or insufficient or refused by the patient, as it minimizes the complications of the central catheter.


Asunto(s)
Nutrición Parenteral/estadística & datos numéricos , Cuidados Críticos , Alimentos Formulados , Enfermedades Gastrointestinales/etiología , Enfermedades Gastrointestinales/terapia , Hospitales , Humanos , Neoplasias/terapia , Apoyo Nutricional , Nutrición Parenteral/efectos adversos , Nutrición Parenteral/métodos , Selección de Paciente
2.
Nutr Hosp ; 15 Suppl 1: 101-13, 2000.
Artículo en Español | MEDLINE | ID: mdl-11219994

RESUMEN

The causes of malnutrition in chronic terminal kidney failure are reviewed in the situation both before and after dialysis, as are the malnutrition rates in both circumstances and their treatment. Malnutrition has a high prevalence in terminal kidney patients, partly as a result of the therapeutic restriction on calories and proteins, but also due to the metabolic reactions typical of the disease and to anorexia. In patients subjected to dialytical methods, certain other mechanisms are added. In addition to malnutrition, there are alterations in the metabolism of calcium, phosphorus and potassium, as well as lipids, thus limiting nutritional therapy's ability to restore the nutritional status to normal. An awareness of energy expenditure in chronic terminal kidney failure and the consequences of malnutrition have led to new challenges in nutritional therapy, both in the dose and quality of the proteins, with a debate raging over the advantages of ketoanalogues, and also in the methods for providing nutrients. The ideal nutritional method for repletion is oral administration, but this can be enhanced with artificial support such as oral supplements, parenteral nutrition during dialysis or such alternatives as enteral nutrition at home in the case of chronic kidney problems in children, using percutaneous endoscopic gastrostomy (PEG), in order to nourish the patients and minimize growth disorders.


Asunto(s)
Fallo Renal Crónico/terapia , Fenómenos Fisiológicos de la Nutrición , Humanos , Fallo Renal Crónico/complicaciones , Fallo Renal Crónico/metabolismo , Evaluación Nutricional , Trastornos Nutricionales/etiología , Necesidades Nutricionales , Apoyo Nutricional , Nutrición Parenteral , Diálisis Renal , Uremia/etiología , Uremia/metabolismo
3.
Nutr Hosp ; 13(3): 153-7, 1998.
Artículo en Español | MEDLINE | ID: mdl-9662957

RESUMEN

The use of Enteral Nutrition (EN) in patients with AIDS with a severe nutritional deterioration, is the most common route, not only because of the risk/benefit relation, bur also because this is a physiological route that is easily managed and is profitable in terms of renutrition. However, and given the characteristics of the affected population, whose origin in a large percentage is the addiction to parenteral drugs, implanting this route in these patients is a challenge, as these patients refuse in more than 50% of the cases. Moreover, the risk group is not only a factor in the difficulty for applying the ideal across route, but also the combination of other elements like sex or the disease itself, force the clinical to use more aggressive methods (Parenteral Nutrition) or those that are less profitable nutritionally (Supplements). The negative aspects with regard to tube feeding of these patients are shown, in relation to the factors, and these are compared with the negative aspects of other diagnosis groups (rest of the Hospital).


Asunto(s)
Síndrome de Inmunodeficiencia Adquirida/fisiopatología , Nutrición Enteral , Nutrición Parenteral , Relación Dosis-Respuesta a Droga , Vías de Administración de Medicamentos , Femenino , Humanos , Consentimiento Informado , Masculino , Trastornos Relacionados con Sustancias/etiología , Trastornos Relacionados con Sustancias/prevención & control
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