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5.
Int J Infect Dis ; 39: 95-101, 2015 Oct.
Artículo en Inglés | MEDLINE | ID: mdl-26376223

RESUMEN

BACKGROUND: The influenza A(H7N9) virus causes a serious disease that threatens human health. Fatalities associated with human infections caused by this virus are of great public health concern; however, the possible risk factors are not yet fully known. METHODS: A stratified sampling method, incorporating household income levels and a random number table method, was used to select laboratory-confirmed A(H7N9) cases for this study. Eighty-five patients were selected randomly from 139 laboratory-confirmed A(H7N9) cases occurring in Zhejiang Province between March 1, 2013 and June 30, 2014. Data were collected using a standard method. To test the statistical significance among discrete variables, univariate analyses were used to compare two groups. The Kaplan-Meier product-limit method was used to analyze the patient survival fraction. The Cox proportional hazards regression model was used to analyze all variables with p ≤ 0.05 in the univariate analysis. Lastly, a stepwise procedure was used to construct a final model with a significance level of p > 0.10 for removal and p<0.05 for re-entry. RESULTS: A total of 85 patients with H7N9 virus infection were identified. Among these, 30 (35.29%) died. In the univariate analysis, the following factors were associated with a high risk of influenza A(H7N9) case fatality: age ≥ 60 years (p=0.008), low education level (p=0.030), chronic diseases (p=0.029), poor hand hygiene (p=0.010), time from illness onset to the first medical visit (p=0.029) and to intensive care unit admission (p=0.008), an incubation period of ≤ 5 days (p=0.039), a peak C-reactive protein ≥ 120 mg/l (p=0.012), increased initial neutrophil count (p=0.020), decreased initial lymphocyte count (p=0.021), and initial infection of both lungs (p=0.003). Multivariate analysis confirmed that the independent predictors of H7N9 virus infection mortality in Zhejiang, China were hand hygiene (hazard ratio (HR) 5.163, 95% confidence interval (CI) 1.164-22.661), age (HR 1.042, 95% CI 1.007-1.076), and peak CRP (HR 1.009, 95% CI 1.002-1.016). CONCLUSIONS: Improvements in immunity, early case identification and treatment, and personal protection measures are key to addressing the high human avian influenza A(H7N9) case fatality rate.


Asunto(s)
Subtipo H7N9 del Virus de la Influenza A , Gripe Humana/mortalidad , Adulto , Anciano , Animales , China/epidemiología , Femenino , Higiene de las Manos , Humanos , Estimación de Kaplan-Meier , Masculino , Persona de Mediana Edad , Estudios Retrospectivos , Factores de Riesgo
6.
Guang Pu Xue Yu Guang Pu Fen Xi ; 34(3): 698-703, 2014 Mar.
Artículo en Chino | MEDLINE | ID: mdl-25208395

RESUMEN

The water samples of the Tien Lake were collected for the three-dimensional fluorescence spectrum detected. And parallel factor analysis (PARAFAC) and principal component analysis (PCA) were used for the spectra analyzing to know the main factor and relative contribution of the chromophoric dissolved organic matter (CDOM). PARAFAC decomposed CDOM into four components, the humic-like: C1 (240, 415), C3 (265, 525), C4 (255, 505) and the protein-like: C2(230/280, 330). The fluorescence intensity of CDOM components was high in north and estuary of the lake, but low in the other region. All the four components show significant positive correlations (p < 0.01), this result means they may have the same sources. Principal component analysis shows that these four components of the Tien Lake are all from terrestrial organic matter, meanwhile its DTN, DTP, DON may also come with the terrestrial substance. These components of Tien Lake can well be connected with dissolved nutrient salts by nonlinear multiple regression, which means we can use the three-dimensional fluorescence spectrum results of CDOM to indicate the eutrophication degree of Tien Lake.


Asunto(s)
Monitoreo del Ambiente , Eutrofización , Lagos/química , Compuestos Orgánicos/análisis , Análisis Factorial , Análisis de Componente Principal , Espectrometría de Fluorescencia
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