Iridoid Glycosides and Flavonoids Isolated from the Twigs and Leaves of Callicarpa nudiflora and Their Anti-Inflammatory Activities.

A new iridoid glycoside, named 6'-O-trans-feruloyl-8-epiloganic acid, together with fifteen known compounds were isolated from the twigs and leaves of Callicarpa nudiflora, a traditional Chinese medicine to treat inflammatory-related diseases. Their structures were identified by comprehensive spectroscopic analysis and comparison with reported data. Bioassay results revealed that twelve of the isolates could obviously inhibit nitric oxide (NO) production in lipopolysaccharide (LPS)-induced RAW 264.7 cell lines with IC50 values from 0.64 to 38.72 µM. Among them, compounds 1 (3.27 µM), 6 (5.23 µM), 13 (1.56 µM) and 14 (0.64 µM) exhibited significantly higher activities than that of the positive control (27.13 µM). Additionally, it was supposed that the presence of the carboxy group at the C-4 position of iridoid glycosides and glycosylation at C-3 position of flavonoids might impact their inhibitory activities against NO production.

Characterization of Limonoids Isolated from the Fruits of Melia toosendan and Their Antifeedant Activity against Pieris rapae.

The fruits of Melia toosendan Sieb. et Zucc. (Meliaceae) are a source of bioactive limonoids that can be used as effective pesticides. In this study, two novel limonoids, 6-acetylsendanal and 6-ketocinamodiol, were isolated together with fourteen known compounds, namely four protolimonoids, six trichilin-class limonoids, and four C-seco limonoids. The structures of the new compounds were determined by extensive spectroscopic analyses (HR-ESI-MS, UV, IR, 1D and 2D NMR). The bioassay results revealed that eleven of the extracted limonoids exhibited interesting antifeedant activities against the larvae of Pieris rapae with AFC50 values in the range of 0.11-1.79 mm. Particularly, mesendanin H, with an AFC50 value of 0.11 mm, exhibited a higher activity than the positive control toosendanin. Information on new bioactive limonoids may provide further insight into M. toosendan as a source of bioactive components.

Winter diet and food selection of the Black-necked Crane Grus nigricollis in Dashanbao, Yunnan, China.

The Black-necked Crane Grus nigricollis is a globally vulnerable species whose food is the factor determining its long-term survival. Understanding dietary habits, food preferences, and related factors will facilitate the development of effective conservation plans for the protection of this vulnerable species. For this purpose, we used video recordings and sampling of food availability to examine the dietary composition and temporal variation in food selection of Black-necked Cranes wintering in the Dashanbao National Nature Reserve, China. The Black-necked Crane's diet consists primarily of domestic food crops such as grains (74%) and potatoes (8%), in addition to invertebrates (14%). A much smaller proportion of the diet was comprised of turnips and wild herbaceous plants and tubers. There was monthly variation in food selection, partially related to food availability. Grains were most available in November and decreased through the winter, whereas invertebrates were more available in November and February than in December and January. Grain consumption was lowest in November but higher from December through February. Invertebrate consumption was highest in November and February. The cranes preferred to eat grains throughout winter months, while they mainly selected invertebrates in November and February. We suggested invertebrate populations sharply declined in December and January due to the low temperature. In addition, grain consumption was negatively associated with invertebrate availability. In November, when invertebrates were most abundant, and despite a concomitant peak in grain abundance, we suggested cranes exhibited a preference for invertebrates over grains. We recommend that the protection administration provide appropriate supplemental foods for cranes during freezing weather.