Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 8 de 8
Filtrar
Más filtros













Base de datos
Intervalo de año de publicación
1.
Elife ; 122024 Apr 24.
Artículo en Inglés | MEDLINE | ID: mdl-38655926

RESUMEN

The brain regulates food intake in response to internal energy demands and food availability. However, can internal energy storage influence the type of memory that is formed? We show that the duration of starvation determines whether Drosophila melanogaster forms appetitive short-term or longer-lasting intermediate memories. The internal glycogen storage in the muscles and adipose tissue influences how intensely sucrose-associated information is stored. Insulin-like signaling in octopaminergic reward neurons integrates internal energy storage into memory formation. Octopamine, in turn, suppresses the formation of long-term memory. Octopamine is not required for short-term memory because octopamine-deficient mutants can form appetitive short-term memory for sucrose and to other nutrients depending on the internal energy status. The reduced positive reinforcing effect of sucrose at high internal glycogen levels, combined with the increased stability of food-related memories due to prolonged periods of starvation, could lead to increased food intake.


Deciding what and how much to eat is a complex biological process which involves balancing many types of information such as the levels of internal energy storage, the amount of food previously available in the environment, the perceived value of certain food items, and how these are remembered. At the molecular level, food contains carbohydrates that are broken down to produce glucose, which is then delivered to cells under the control of a hormone called insulin. There, glucose molecules are either immediately used or stored as glycogen until needed. Insulin signalling is also known to interact with the brain's decision-making systems that control eating behaviors; however, how our brains balance food intake with energy storage is poorly understood. Berger et al. set out to investigate this question using fruit flies as an experimental model. These insects also produce insulin-like molecules which help to relay information about glycogen levels to the brain's decision-making system. In particular, these signals reach a population of neurons that produce a messenger known as octopamine similar to the human noradrenaline, which helps regulate how much the flies find consuming certain types of foods rewarding. Berger et al. were able to investigate the role of octopamine in helping to integrate information about internal and external resource levels, memory formation and the evaluation of different food types. When the insects were fed normally, increased glycogen levels led to foods rich in carbohydrates being rated as less rewarding by the decision-making cells, and therefore being consumed less. Memories related to food intake were also short-lived ­ in other words, long-term 'food memory' was suppressed, re-setting the whole system after every meal. In contrast, long periods of starvation in insects with high carbohydrates resources produced a stable, long-term memory of food and hunger which persisted even after the flies had fed again. This experience also changed their food rating system, with highly nutritious foods no longer being perceived as sufficiently rewarding. As a result, the flies overate. This study sheds new light on the mechanisms our bodies may use to maintain energy reserves when food is limited. The persistence of 'food memory' after long periods of starvation may also explain why losing weight is difficult, especially during restrictive diets. In the future, Berger et al. hope that this knowledge will contribute to better strategies for weight management.


Asunto(s)
Drosophila melanogaster , Metabolismo Energético , Octopamina , Animales , Drosophila melanogaster/fisiología , Octopamina/metabolismo , Memoria/fisiología , Glucógeno/metabolismo , Inanición , Sacarosa/metabolismo , Memoria a Largo Plazo/fisiología , Ingestión de Alimentos/fisiología
2.
Sci Adv ; 8(46): eadd9320, 2022 Nov 18.
Artículo en Inglés | MEDLINE | ID: mdl-36383662

RESUMEN

Open framework materials such as zeolites and metalorganic frameworks are garnering tremendous interest because of their intriguing architecture and attractive functionalities. Thus, new types of open framework materials are highly sought after. Here, we present the discovery of completely new inorganic framework materials, where, in contrast to conventional inorganic open frameworks, the scaffold is not based on tetrahedral EO4 (E = main group element) but octahedral MO6 (M = transition metal) building blocks. These structural features place them closer to polyoxometalates than zeolites. The first representatives of this class of materials are [(R)24(NH4)14(PO(OH)2)6]·[M134(PO3(OH,F))96F120] (M = Co, R = C2Py = 1-ethylpyridinium and M = Ni, R = C4C1Py = 1-butyl-3-methylpyridinium) featuring interlinked fullerene-like nanosphere cavities. Having a transition metal building up the framework brings about interesting properties, for example, spin-glass behavior, and, with this particular topology, a hedgehog-like spin orientation.

3.
Inorg Chem ; 61(25): 9767-9775, 2022 Jun 27.
Artículo en Inglés | MEDLINE | ID: mdl-35699656

RESUMEN

By employing the pyridinium hexafluorophosphate task-specific ionic liquids 1-butyl-4-methylpyridinium hexafluorophosphate ([C4mpyr][PF6]) and 1-ethylpyridinium hexafluorophosphate ([C2pyr][PF6]) as the reaction medium, mineralizer, structure-directing agent, and, in the case of the smaller pyridinium cation, even a structural component, it was possible to obtain five new alkali metal iron phosphates featuring interconnected FeX6 octahedra and PX4 (X = F, O, or OH) tetrahedra. NaFe(PO3F)2 (1) is a dense 3D structure, RbFe(PO3F)(PO2(OH)F)(PO2(OH)2) (2) features 1D strands, (C2pyr)LiFe(PO3F)3(PO2F2)F (3) has 2D layers, and LiFe(PO3F)(PO2F2)F (4) as well as Cs0.75Fe(PO2.75(OH)0.25F)(PO2F2)2 (5) are 3D open frameworks. While in 1-2 as well as in 4 and 5, FeX6 octahedra and PX4 (X = F, O, or OH) tetrahedra alternate, 3 features octahedra dimers, Fe2X11 (X = F, O, or OH). The magnetic behavior of all compounds is governed by antiferromagnetic interactions. Interestingly, 3 exhibits a broad maximum in the temperature dependence of the magnetic susceptibility, characteristic of a low-dimensional magnetic system consistent with the presence of Fe-Fe dimers in its crystal structure.

4.
J Chem Phys ; 153(10): 104501, 2020 Sep 14.
Artículo en Inglés | MEDLINE | ID: mdl-32933281

RESUMEN

A new ionothermal synthesis utilizing 1-alkyl-pyridinium hexafluorophosphates [CxPy][PF6] (x = 2, 4, 6) led to the formation of highly crystalline single-phase ammonium cobalt trifluoride, (NH4)CoF3. Although ammonium transition-metal fluorides have been extensively studied with respect to their structural and magnetic properties, multiple aspects remain unclear. For that reason, the obtained (NH4)CoF3 has been investigated over a broad temperature range by means of single-crystal and powder x-ray diffraction as well as magnetization and specific heat measurements. In addition, energy-dispersive x-ray and vibrational spectroscopy as well as thermal analysis measurements were undertaken. (NH4)CoF3 crystallizes in the cubic perovskite structure and undergoes a structural distortion to a tetragonal phase at 127.7 K, which also is observable in the magnetic susceptibility measurements, which has not been observed before. A second magnetic phase transition occurring at 116.9 K is of second-order character. The bifurcation of the susceptibility curves indicates a canted antiferromagnetic ordering. At 2.5 K, susceptibility measurements point to a third phase change for (NH4)CoF3.

5.
Inorg Chem ; 58(13): 8308-8315, 2019 Jul 01.
Artículo en Inglés | MEDLINE | ID: mdl-31247851

RESUMEN

The lanthanide(III) chloride oxidomolybdates(VI) with the empirical formula Ln3Cl3[MoO6] (Ln = La, Pr, and Nd) were synthesized by solid-state reactions utilizing the respective lanthanide trichloride, lanthanide sesquioxide (where available), and molybdenum trioxide together with lithium chloride as a fluxing agent. The title compounds crystallize in hexagonal space group P63/ m ( a = 942-926 pm, c = 542-533 pm, Z = 2). Besides tetracapped trigonal prismatically coordinated Ln3+ cations, noncondensed trigonal prismatic [MoO6]6- entities are found in the crystal structure. In addition to X-ray diffraction, the title compounds were also characterized by single-crystal Raman and infrared spectroscopy as well as measurements to determine their magnetic susceptibility and behavior at low temperatures. The most outstanding properties of the Ln3Cl3[MoO6] representatives (Ln = La, Pr, and Nd), however, are of an optical nature, because their band gaps, determined by diffuse reflectance spectroscopy, show a significant shift toward lower energies compared to those of other rare-earth metal chloride molybdates with a different polyhedral arrangement. This culminates in La3Cl3[MoO6]:Eu3+ exhibiting luminescence, which can be excited in the visible range of the electromagnetic spectrum by a blue light-emitting diode.

6.
Chemistry ; 25(33): 7921-7926, 2019 Jun 12.
Artículo en Inglés | MEDLINE | ID: mdl-30972829

RESUMEN

The admixture of CeO2 , Ce, CeCl3 , and MoO3 with an excess of LiCl as flux in evacuated silica ampules leads to large black single crystals as well as a black microcrystalline powder of Ce3 Cl3 [MoO6 ] after tempering at 850 °C for three days. The title compound crystallizes in the hexagonal space group P63 /m (a=934.93(4), c=538.86(2) pm) with two formula units per unit cell. The crystal structure consists of rather unusual trigonal-prismatic [MoO6 ]6- units besides Ce3+ ions in a tetra-capped trigonal-prismatic coordination, formed by four Cl- and six O2- ions. The black color is related to an optical band gap of 1.35(2) eV, which was determined by diffuse reflectance spectroscopy and confirmed by theoretical calculations. The low band gap between the 4f1 state of cerium (HOMO) and the 5d0 state of molybdenum (LUMO) gave rise to the idea of electronic excitation between these two states by IR irradiation, creating a drop in the resistivity of the material, which was detected by appropriate measurements.

7.
Infant Behav Dev ; 52: 121-129, 2018 08.
Artículo en Inglés | MEDLINE | ID: mdl-30007216

RESUMEN

Investigating infants' ability to match visual and auditory speech segments presented sequentially allows us to understand more about the type of information they encode in each domain, as well as their ability to relate the information. One previous study found that 4.5- month-old infants' preference for visual French or German speech depended on whether they had previously heard the respective language, suggesting a remarkable ability to encode and relate audio-visual speech cues and to use these to guide their looking behavior. However, French and German differ in their prosody, meaning that perhaps, the infants did not base their matching on phonological or phonetic cues, but on prosody patterns. The present study aimed to address this issue by tracking the eye gaze of 4.5-month-old German and Swedish infants cross-culturally in an intersensory matching procedure, comparing German and Swedish, two same-rhythm-class languages differing in phonetic and phonological attributes but not in prosody. Looking times indicated that even when distinctive prosodic cues were eliminated, 4.5- month-olds were able to extract subtle language properties and sequentially match visual and heard fluent speech. This outcome was the same for different individual speakers for the two modalities, ruling out the possibility that the infants matched speech patterns specific to one individual. This study confirms a remarkably early emerging ability of infants to match auditory and visual information. The fact that the types of information were matched despite sequential presentation demonstrates that the information is retained in short term memory, and thus goes beyond purely perceptual - here-and-now processing.


Asunto(s)
Conducta del Lactante , Desarrollo del Lenguaje , Percepción del Habla/fisiología , Percepción Visual/fisiología , Comparación Transcultural , Señales (Psicología) , Femenino , Fijación Ocular/fisiología , Alemania , Humanos , Lactante , Lenguaje , Masculino , Fonética , Suecia
8.
J Dairy Res ; 82(3): 272-8, 2015 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-25876988

RESUMEN

An experiment was conducted during 6 weeks to evaluate effects of a reduced dietary level of protein-rich concentrates in a moderate dairy production system on cows' performance, protein efficiency and milk quality including fatty acid profiles. Twenty-three lactating cows (Swiss Fleckvieh) were assigned either to a group receiving on average 2.4 kg/d individually fed concentrates (Prot+, n = 12) or to a group receiving no individually fed concentrates (Prot-, n = 11). All cows had ad-libitum access to a total mixed ration (TMR) mainly based on grass and maize silage, hay and little potatoes and soybean cake. In weeks 4-6 of the experiment, part of the hay was excluded from the TMR, and fed separately in the morning. Individual feed intake and milk yield were recorded during weeks 3 and 6 of the experiment; at the same time feed, faeces and milk samples were collected twice per week for analyses. Data were processed in linear mixed models. Omission of individual concentrates in Prot- was fully compensated by higher roughage intake in terms of dry matter. Crude protein (CP) and net energy intake was almost maintained. Despite a lower apparent CP digestibility in Prot-, the ratio of milk protein to ingested CP was the same in both groups, indicating a higher ruminal utilisation of degraded CP in Prot-. This corresponded with lower milk urea concentrations in Prot-. Milk quality was affected in terms of lower concentrations of linoleic and conjugated linoleic acid in milk fat of Prot-. Concentrations of odd- and branched-chain fatty acids in milk were increased in Prot-. Sequential offer of hay and TMR did not lead to considerable effects in intake, efficiency and milk quality. In conclusion, the results indicate that the efficiency of feed protein utilisation for milk protein is not impaired if concentrates are reduced in a moderate- to low-input dairy production system.


Asunto(s)
Bovinos , Dieta/veterinaria , Fibras de la Dieta/administración & dosificación , Proteínas en la Dieta/administración & dosificación , Proteínas de la Leche/análisis , Leche/química , Alimentación Animal , Fenómenos Fisiológicos Nutricionales de los Animales , Animales , Industria Lechera , Proteínas en la Dieta/metabolismo , Digestión , Ácidos Grasos/análisis , Femenino , Lactancia , Ácido Linoleico/análisis , Ácidos Linoleicos Conjugados/análisis , Agricultura Orgánica , Suiza , Urea/análisis
SELECCIÓN DE REFERENCIAS
DETALLE DE LA BÚSQUEDA