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1.
Arch Womens Ment Health ; 17(3): 213-9, 2014 Jun.
Artículo en Inglés | MEDLINE | ID: mdl-24663685

RESUMEN

Pregnancy is a time of vulnerability for vitamin D insufficiency, and there is an emerging literature associating low levels of 25(OH)-vitamin D with depressive symptoms. However, the link between 25(OH)-vitamin D status in pregnancy and altered risk of postnatal depressive symptoms has not been examined. We hypothesise that low levels of 25(OH)-vitamin D in maternal serum during pregnancy will be associated with a higher incidence of postpartum depressive symptoms. We prospectively collected sera at 18 weeks gestation from 796 pregnant women in Perth (1989-1992) who were enrolled in the Western Australian Pregnancy Cohort (Raine) Study and measured levels of 25(OH)-vitamin D. Women reported postnatal depressive symptoms at 3 days post-delivery. Women in the lowest quartile for 25(OH)-vitamin D status were more likely to report a higher level of postnatal depression symptoms than women who were in the highest quartile for vitamin D, even after accounting for a range of confounding variables including season of birth, body mass index and sociodemographic factors. Low vitamin D during pregnancy is a risk factor for the development of postpartum depression symptoms.


Asunto(s)
Depresión Posparto/etiología , Complicaciones del Embarazo/psicología , Segundo Trimestre del Embarazo/sangre , Deficiencia de Vitamina D/sangre , Vitamina D/sangre , Adulto , Australia/epidemiología , Índice de Masa Corporal , Depresión Posparto/sangre , Depresión Posparto/psicología , Exposición a Riesgos Ambientales , Femenino , Humanos , Incidencia , Oportunidad Relativa , Periodo Posparto , Embarazo , Complicaciones del Embarazo/sangre , Segundo Trimestre del Embarazo/psicología , Estudios Prospectivos , Escalas de Valoración Psiquiátrica , Factores de Riesgo , Estaciones del Año , Deficiencia de Vitamina D/epidemiología , Deficiencia de Vitamina D/psicología
2.
Pediatr Allergy Immunol ; 19 Suppl 19: 4-16, 2008 Aug.
Artículo en Inglés | MEDLINE | ID: mdl-18665959

RESUMEN

Hydrolyzed formula feeding, delayed introduction of solid food, indoor allergen avoidance, smoke and pollutants avoidance have been applied for several decades as primary preventive measures for allergic diseases. Unfortunately, some of these strategies have had no or modest success. Therefore, resources need to be focused on better understanding of the early allergic events and on interventional studies to investigate new strategies of primary and secondary prevention. Accordingly, this review summarizes the state-of-the-art of genetic, immunological and clinical aspects of primary prevention of allergic diseases. Studies investigating gene-by-gene and gene-by-environment interactions suggest that prevention of allergic diseases must be tailored to the individual genetic susceptibilities ('gene profiling') and environmental exposures. The expanding knowledge on new T cell populations (Th17, TSLP (thymic stromal derived lymphopoietin)-dependent 'inflammatory Th2 cells') is also inspiring new concepts on the origins of allergic diseases. The old concept of 'blocking immunoglobulin G antibodies' has been re-appraised and it is likely to generate novel preventive and therapeutic strategies. The major task for future clinical research is to clearly define the timing of optimal exposure to potential allergens. In addition, the role of microbial products such as certain bacteria, or their components, and of helminths or their larvae at different times in early life, alone or with potential allergens, definitely need to be further investigated. The benefit of efficient allergy prevention, based on focusing resources on novel and promising research lines, will be of prime importance to both affluent countries and other parts of the world where allergy is only currently emerging.


Asunto(s)
Hipersensibilidad , Prevención Primaria/métodos , Alérgenos/inmunología , Animales , Antígenos Bacterianos/inmunología , Niño , Preescolar , Mapeo Cromosómico , Citocinas/inmunología , Métodos de Alimentación , Hipersensibilidad a los Alimentos/prevención & control , Ligamiento Genético , Predisposición Genética a la Enfermedad , Genoma Humano , Humanos , Hipersensibilidad/genética , Hipersensibilidad/inmunología , Hipersensibilidad/prevención & control , Lactante , Recién Nacido , Literatura de Revisión como Asunto , Células Th2/inmunología , Linfopoyetina del Estroma Tímico
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