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1.
Plant J ; 117(6): 1856-1872, 2024 Mar.
Artículo en Inglés | MEDLINE | ID: mdl-38113327

RESUMEN

The yield of maize (Zea mays L.) crops depends on their ability to intercept sunlight throughout the growing cycle, transform this energy into biomass and allocate it to the kernels. Abiotic stresses affect these eco-physiological determinants, reducing crop grain yield below the potential of each environment. Here we analyse the impact of combined abiotic stresses, such as water restriction and nitrogen deficiency or water restriction and elevated temperatures. Crop yield depends on the product of kernel yield per plant and the number of plants per unit soil area, but increasing plant population density imposes a crowding stress that reduces yield per plant, even within the range that maximises crop yield per unit soil area. Therefore, we also analyse the impact of abiotic stresses under different plant densities. We show that the magnitude of the detrimental effects of two combined stresses on field-grown plants can be lower, similar or higher than the sum of the individual stresses. These patterns depend on the timing and intensity of each one of the combined stresses and on the effects of one of the stresses on the status of the resource whose limitation causes the other. The analysis of the eco-physiological determinants of crop yield is useful to guide and prioritise the rapidly progressing studies aimed at understanding the molecular mechanisms underlying plant responses to combined stresses.


Asunto(s)
Productos Agrícolas , Zea mays , Zea mays/genética , Suelo , Grano Comestible , Agua
2.
J Exp Bot ; 72(14): 5180-5188, 2021 07 10.
Artículo en Inglés | MEDLINE | ID: mdl-33770157

RESUMEN

Before the introduction of genetically modified insect-tolerant maize (Zea mays L.) in 1997, most of the production of this staple in Argentina was concentrated in humid and sub-humid temperate regions. Early spring sowings minimized the risk of water deficit around flowering and yield reduction due to pests. Use of genetically modified maize allowed optimization of sowing dates to synchronize critical periods for kernel set determination with the times of the year when water deficits are less likely, reducing large interannual variations in grain yield. This change in sowing date did not start until 2009, after the occurrence of two successive dry phases of the El Niño-Southern Oscillation phenomenon. The area of land cropped to maize in Argentina has expanded dramatically since then, particularly beyond the humid areas. Currently, maize is sown in an almost 50%/50% distribution between early and late sowings, including double cropping. Changes in agronomic practices such as sowing date and production area can lead to changes in the timing and intensity of water deficits along the maize growth cycle. This review provides an overview of new patterns of water deficit across humid, sub-humid, and semi-arid mid-latitude environments of Argentina, and their effects on grain yield and yield components.


Asunto(s)
Sequías , Zea mays , Argentina , Grano Comestible , Estaciones del Año , Zea mays/genética
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