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Nat Commun ; 11(1): 4169, 2020 08 20.
Artículo en Inglés | MEDLINE | ID: mdl-32820172

RESUMEN

Sensing and responding to temperature is crucial in biology. The TRPV1 ion channel is a well-studied heat-sensing receptor that is also activated by vanilloid compounds, including capsaicin. Despite significant interest, the molecular underpinnings of thermosensing have remained elusive. The TRPV1 S1-S4 membrane domain couples chemical ligand binding to the pore domain during channel gating. Here we show that the S1-S4 domain also significantly contributes to thermosensing and couples to heat-activated gating. Evaluation of the isolated human TRPV1 S1-S4 domain by solution NMR, far-UV CD, and intrinsic fluorescence shows that this domain undergoes a non-denaturing temperature-dependent transition with a high thermosensitivity. Further NMR characterization of the temperature-dependent conformational changes suggests the contribution of the S1-S4 domain to thermosensing shares features with known coupling mechanisms between this domain with ligand and pH activation. Taken together, this study shows that the TRPV1 S1-S4 domain contributes to TRPV1 temperature-dependent activation.


Asunto(s)
Calor , Activación del Canal Iónico/fisiología , Canales Catiónicos TRPV/metabolismo , Sensación Térmica/fisiología , Sitios de Unión/genética , Capsaicina/química , Capsaicina/metabolismo , Dicroismo Circular , Humanos , Activación del Canal Iónico/genética , Espectroscopía de Resonancia Magnética , Modelos Moleculares , Unión Proteica , Dominios Proteicos , Canales Catiónicos TRPV/química , Canales Catiónicos TRPV/genética , Sensación Térmica/genética
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