RESUMEN
Non-farm employment in agrarian communities in developing countries has received a lot of attention. However, its role in implementing climate change adaptation strategies is rarely discussed. This study employs a cross-sectional data to examine whether rural households in Southwest Nigeria are increasing the extent of climate change adaptation practices through their participation in non-farm employment. To account for selectivity bias, the study used endogenous treatment effect for count data model (precisely Poisson) augmented with the inverse probability-weighted-regression-adjustment (IPWRA) estimator. Both estimators found that rural non-farm jobs increase smallholder farmers' adaptive capacities and that participants would have used less adaptation techniques if they had not participated in non-farm work. Efforts to boost rural development must provide more employment opportunities for farmers, particularly during the off-cropping time. This will help farmers improve their ability to adopt more climate change adaptation strategies and, consequently increase farm productivity.
RESUMEN
This study estimated the effect of the adoption of soil and water conservation (SWC) on the productivity of 360 smallholder rice farmers in Southwest Nigeria. An endogenous switching regression model (ESRM) was employed to estimate the productivities of adopter and non-adopters of SWC. A doubly robust inverse-probability-weighted regression adjustment (IPWRA) was used as a credible remedy for potentially biased estimates of average treatment on the treated (ATT) and potential outcome mean (POM) of the endogenous treatment model. Significant variables, such as farmers' locations, gender, marital status, annual temperature, annual precipitation, log of fertiliser and membership in farm-based organisation (FBO), were factors influencing the adoption of SWC among smallholder rice farmers. Factors such as age, marital status, rice experience, farm size, formal education, access to extension and labour in man-days significantly influenced the rice productivity of smallholder farmers who adopted SWC technology, while location, marital status, rice experience, farm size, formal education, access to extension and labour in man-days were the determinants of rice productivity among smallholder farmers who did not adopt SWC technology. The result from the inverse-probability-weighted regression adjustment estimation indicates that the adoption of SWC technology to mitigate the adverse effects of climate change improves the productivity of rice in the study area. To ensure effective dissemination and the adoption of new conservation technologies, government and stakeholders in rice production could take the lead in promotion and dissemination in the initial stages and, in the process, create an enabling environment for the effective participation of other stakeholders in rice production.
RESUMEN
Heat stress affects dairy cows' feed intake, reproductive system and milk production. This study analysed the financial implications of heat stress for small scale milk producers. The semi-arid regions of the Free State - Bloemfontein, Bothaville, and Bethlehem were selected for the study. To estimate the impact of heat stress on milk production, baseline (1950-1999) and mid-century (2040-2070) climate data and Temperature Humidity Index thresholds (THIthershold) of 70 and 65 were used. Mid-century data with no adaptation strategy resulted in a doubled loss, while moderate heat-mitigation strategies (wetting and forced ventilation) resulted in positive improvements in milk production and income of farmers. Results show strong polynomial correlations (R2 of 0.73-0.79) between the Tmax and milk-production losses where above Tmax of 25°C, milk-production loss increased sharply. The combined average loss of milk production during the hot summer was estimated at 0.35 liters per cow in a day, which is equivalent to ZAR1.27 per cow per day. With changing climate, the highest revenue loss was recorded in the MPI_ESM_MR future climate scenario. Moreover, results from the questionnaires show that heat stress reduces farmers' milk production significantly in the summertime, and for most of the respondents, measures that should be taken are too costly to apply. Exhaustive analysis of the economic impacts of heat stress on milk production is recommended for future studies, as it is an important sector in alleviating household food insecurity in South Africa.
RESUMEN
Rift Valley fever and lumpy skin disease are infectious ruminant diseases that are endemic in most African countries. The most cost-effective method of prevention and control is through annual vaccination. However, unlike lumpy skin disease, annual vaccination against Rift Valley fever is not practiced by many farmers due to its sporadic occurrences and shortcoming of the existing vaccines. This necessitates development of novel vaccines that would provide dual protection against a Rift Valley fever and a more prevalent disease. In this study, a discrete choice experiment was undertaken to guide vaccine development by examining the value smallholder livestock farmers place on different vaccine attributes and related attribute levels. The attributes considered are target-species, thermotolerance, nature of the vaccine, efficacy and price. The study was carried out with 164 smallholder livestock farmers in the Free State province. Results indicate that thermostaility is not a major deciding attribute to smallholder farmer's choice of vaccine. Farmers prefer multivalent vaccines, which are highly efficacious with about 90-100 % efficacy levels. Farmers were found to be heterogeneous in preference. The heterogeneity is explained by socio-economic factors such as type of livestock owned, income level, gender and perceived disease risk. Farmers were also willing to pay for preferred attribute levels. However, for less favourable levels such as multispecies, female farmers were willing to accept a lower compensation than males. These findings present a favourable potential for development of a novel multivalent vaccine and also provide vaccine research and development scientists with evidence based knowledge for development of vaccines that cater for the needs of smallholder farmers.
