Optimization of chicken nail extracts as corrosion inhibitor on mild steel in 2M H2SO4.

The inhibiting effects of Chicken Nails Extract (CNE) on Mild Steel corrosion in 2M H2SO4 were investigated in this study. The effect of the concentration of inhibitor (0.5-1.5 g/l), time (5-8 h) and temperature (40-70oc) on Inhibition efficiency were investigated using Response Surface Methodology. The Physiochemical analysis and proximate analysis of the CNE were investigated; the result showed that organic constituents were present which made the Chicken nails extract a good inhibitor. The rate of corrosion increases as time and temperature increase while the Inhibition efficiency was discovered to increase as the inhibitor concentration increases. The optimum conditions obtained were temperature 63.63 °C, time 5 h and inhibitor concentration of 0.1 g/l. The optimum Inhibition Efficiency at these optimum conditions was predicted to be 74.04%. The micrographs result of Scanning Electron Micrographs analysis showed that in the presence of the inhibitor, there was a passive layer of a film formed on the surface. This study revealed that Chicken Nails Extract is a potentially good green inhibitor for Mild steel corrosion in 2M H2SO4.

Dataset for the development of a diagnostic schedule for a defective LC-195V5 CNC milling machine at FUTA central workshop.

The dataset represented in this article describe a diagnostic schedule for a defective LC-195V5 CNC milling machine using PERT. The efficiency of the technicians who repaired the CNC machine tools was measured based on fault location within the shortest possible time. A diagnostic schedule was developed which showed the sequential means of troubleshooting within a possible shortest time. Two approaches were employed. Forward Pass (FP), which involved the diagnosis from electrical parts through Computer (CNC) to mechanical components and Backward Pass (BP) which involved the diagnosis from computer component through electrical parts to mechanical parts. Three different levels of expertise (trials) were used for each of the mode of diagnosis and the time to diagnose each component part was recorded. Two separate PERT network diagrams were drawn based on the inter-relationship of the component parts of the machine and their Critical Paths were determined.

Experimental data on mechanical properties evaluation of medium carbon steel quenched in different waste media.

Several wastes can be instrumental in the improvement of the mechanical properties of medium carbon steel when quenched. The quenching media employed such as coconut water (CW), pap water (PW) and spent engine oil (SPE) have been largely considered as wastes. The data in this article are related to the research article titled "Mechanical Properties Improvement Evaluation of Medium Carbon Steels Quenched in Different Media" (Ikubanni et al., 2017) [1]. The article provides information on the mechanical properties evaluation of medium carbon steel quenched in different media. Twenty-seven (27) samples of medium carbon steel samples were heated to temperatures of 730 °C, 760 °C and 790 °C and soaked for 30, 45 and 60 min respectively. The test results recorded include hardness value, yield strength (YS) and the ultimate tensile strength (UTS) for each of the samples at different heating temperatures and soaking time for the different quenching media.