RESUMEN
Leymus secalinus (Blue wild rye) is a perennial grass species distributed in Leh-Ladakh region of India. Culms are usually solitary, 20-100 cm tall, 2-5-noded, smooth and glabrous. It is found on mountain slopes, rocky, stony and pebbled soils, grassy places, river banks, sandy and alkaline soils. It is one of the dominant species of the region and is mostly used for forage and grazing. L. secalinus plants with blackish-brown powdery spore mass/sori on the culm was observed in Leh region of Jammu and Kashmir, India during a wheat germplasm exploration (to collect wild relatives, land races, cultivars etc. of cultivated wheat) in September, 2018. Initially, sori were covered by the leaf sheath and at later stage more or less exposed with the absence of peridium. Infected culms and leaves are stunted, while inflorescences are abortive. Spores are globose, sub-globose to ovoid, blackish-brown in color, 3-5 x 4-4.5 µm in size, wall 0.5 µm thick and smooth. The fungus was identified as Tranzscheliella hypodytes (Schltdl.) Vanky & McKenzie based on morphological characteristics (Li et al. 2017; Vanky 2012, 2003; Vanky and McKenzie 2002). The ustilospore germination was not observed on potato dextrose agar during the lab experiment. In some cases, ustilospore germination is recorded in other smut fungi which shows considerable variation according to media and conditions used (Ingold, 1983). Moreover, there is no report available for the artificial culture of T. hypodytes. Identity was confirmed using the internal transcribed spacer (ITS) region of ribosomal DNA, amplified with universal primers ITS1 which was then sequenced. NCBI-BLAST showed 99.28% similarity with the ITS sequences of Tranzscheliella hypodytes (GenBank accession no. MH855460.1). The sequence was deposited in NCBI GenBank with accession number (MN108147). Pathogenecity test was conducted in glasshouse wherein smut infected samples of L. secalinus collected from Leh were made into small pieces and mixed with the sterilized soil filled in three pots before sowing. In addition, seeds were also mixed with smut spores before sowing. Inoculated pots after sowing were kept at 16±20C temperature and a relative humidity of 70% in a glass house. Control pots were maintained without inoculum. Inoculated and control pots were placed in separate chambers of the same glasshouse. Seventy days after sowing, inoculated plants were symptomatic, matching those described above and produced no seed. Pathogen reisolated from infected plants was identical in all respects to the isolate used to inoculate the plants, which confirmed the Koch's postulates. Control plants remained healthy and produced seed. Leh region is covered by sparse vegetation due to its topography and cold desert climate (cold, dry winter and warm, dry summer with very low precipitation, occuring in temperate region). Stem smut in L. secalinus can have significant negative impact on the fodder and grazing situation of the region. To our knowledge, this is the first report of stem smut caused by T. hypodytes on L. secalinus in India. A voucher specimen of the fungus was deposited at Herbarium Cryptogamae Indiae Orientialis (HCIO) (52182), ICAR-Indian Agricultural Research Institute, New Delhi.
RESUMEN
Dietary antioxidants play an important role in the prevention of several chronic diseases including cardiovascular diseases, cancer, ageing and diabetes. In order to understand the mechanism of oxidation of antioxidants viz., gallic acid (GA), caffeic acid (CA), rosmarinic acid (RA) and chlorogenic acid (CGA), a systematic kinetic study of these antioxidants with photochemically generated tertiary butoxyl (t-BuO) radicals was carried out. The oxidation of antioxidants by t-BuO radicals was followed spectrophotometrically by measuring the absorbance of GA (266 nm), CA (310 nm), RA (324 nm) and CGA (328 nm) at their respective lambda(max). The initial rates of oxidation of antioxidants were calculated from the plot of absorbance vs time and were found to increase with increase in [antioxidant], [t-BuOOH] and light intensity in all the cases. The quantum yields (phi) were calculated from the initial rates of oxidation of antioxidant and the measured light intensity at 254 nm, the wavelength at which the tert-butyl hydroperoxide (t-BuOOH) was activated to radicals. The quantum yields were found to depend on [antioxidant] and [t-BuOOH], and were independent of light intensity. The order with respect to [antioxidant], [t-BuOOH] were found to be fractional whereas order with respect to intensity was one. The order of reactivity was found to be: CA > CGA > RA > GA. The products were identified by mass spectral data. On the basis of kinetic results and product analysis, probable mechanisms were suggested.
