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1.
Artigo em Inglês | MEDLINE | ID: mdl-36232243

RESUMO

Governments around the globe are trying to find sustainable solutions for lessening pressure on natural resources and reducing carbon emissions. Daily household consumption of food, energy, and water has an impact on stocks of natural resources, environmental quality, and climate change. Households have significant potential for increasing conservation actions for efficient use of natural resources and greenhouse gas emissions. Households could contribute to a clean and healthy environment by adopting sustainable household practices through lower per capita consumption and carbon emissions. This study explored the role of different sustainable household consumption practices in promoting a clean environment as well as the factors affecting the adoption of these practices in Pakistan. Factor analysis and an ordered probit model were used to analyze the data from 1424 participants chosen through a multistage random sampling technique. The factor analysis identified 35 sustainable household practices for sustainable consumption. These 35 practices were grouped into the underlying factors of "Food" (14 items), "Energy" (12 items), and "Water" (9 items). The results from the econometric model showed a significant relationship between gender, education, residential area, family size, and income and the adoption of sustainable household consumption practices. Statistically, higher levels of reported sustainable consumption practices were apparent among females, households living in urban areas, more educated people, individuals of large family sizes, and more affluent households. Therefore, public policies for taking care of the environment need to put households at the center while at the same time promoting mass uptake of sustainable consumption practices related to food, energy, and water. In addition, the sector-specific policies also need to be augmented through focus on household-level consumption and production dynamics for achieving the UN's SDGs.


Assuntos
Gases de Efeito Estufa , Carbono , Meio Ambiente , Características da Família , Feminino , Alimentos , Humanos
2.
PLoS One ; 16(3): e0249228, 2021.
Artigo em Inglês | MEDLINE | ID: mdl-33780510

RESUMO

Goal 17 of the sustainable development goals (SDGs) attracted attention to the importance of partnerships between governments, the private sector, and nonprofit organizations (NPOs) for sustainable development. This paper aims to analyze the processes of establishing and operating the partnerships between NPOs and other actors in terms of governance. The best practices for partnership governance were examined according to the partnering life cycle framework. A simple random sample of 184 NPOs in six regions of Saudi Arabia was selected for data collection. These organizations were analyzed according to their governance practices in 937 partnerships established during 2016-2018. The findings showed that the organizations had strongly implemented the phases of building and scoping and managing and maintaining, while their governance practices regarding phases of reviewing and revising and sustaining outcomes ranged between moderate and low levels. The results also revealed significant differences between the overall implementation of the partnering life cycle practices and the NPO's year of establishment. It was concluded that analyzing the current situation of implementing the best practices of partnership governance is useful to explore the efficiency and effectiveness of partnerships between NPOs and other actors, as well as the existing policy gaps, so as to create and implement sustainable-oriented partnerships.


Assuntos
Organizações sem Fins Lucrativos , Desenvolvimento Sustentável , Fatores de Tempo
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