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1.
J Health Care Poor Underserved ; 35(3S): 62-84, 2024.
Artigo em Inglês | MEDLINE | ID: mdl-39069928

RESUMO

This study assessed the outcomes of an intervention (Project DINE) that added nutrition and breastfeeding education to Healthy Start programs in Georgia for a sample of Black expecting parents. Using a community-based participatory approach and a 2 × 2 randomized cluster factorial design, three of six Healthy Start sites were intervention sites. Participants completed the Adult Food and Physical Activity Behavior Questionnaire and a breastfeeding education survey pre- and post-intervention. Paired t-tests determined that there was an improvement in overall self-reported diet quality among the expecting couples (n=61; p = .025). Breastfeeding survey data showed that the percentage of correct answers increased from 78% to 84% (n=89; p=.0009) for all participants. Qualitative data were also collected through open-ended responses on the breastfeeding post-test (n=66) and focus groups with fathers (n=10). This project demonstrates the need for nutrition and breastfeeding education for both expecting parents during pregnancy to improve maternal health.


Assuntos
Negro ou Afro-Americano , Aleitamento Materno , Pai , Humanos , Feminino , Adulto , Masculino , Aleitamento Materno/estatística & dados numéricos , Pai/psicologia , Pai/estatística & dados numéricos , Georgia , Negro ou Afro-Americano/estatística & dados numéricos , Negro ou Afro-Americano/psicologia , Gravidez , Adulto Jovem , Educação em Saúde/organização & administração , Pesquisa Participativa Baseada na Comunidade , Disparidades nos Níveis de Saúde , Dieta , Grupos Focais
2.
J Nutr Educ Behav ; 54(8): 794-803, 2022 08.
Artigo em Inglês | MEDLINE | ID: mdl-35610157

RESUMO

OBJECTIVE: To describe the intervention and research methods of Project Dads in Nutrition Education, an intervention that adds nutrition and breastfeeding education to the existing Healthy Start program in Georgia for Black expecting mothers and fathers to improve nutrition literacy, health outcomes, and breastfeeding rates. DESIGN: This 2-year community-based participatory research study employs a cluster randomization factorial design. SETTING: Six Healthy Start program sites (3 intervention and 3 control sites) in Georgia counties with high infant and maternal mortality rates. PARTICIPANTS: Approximately 480 Black, expecting, Healthy Start program participants (20 couples [mother and father] and 40 single mothers from each site) will be enrolled over the study period. INTERVENTION(S): Project Dads in Nutrition Education will strengthen the capacity of the Georgia Healthy Start program to integrate an evidence-based nutrition education program, breastfeeding education, and father engagement into its routine services. MAIN OUTCOME MEASURE(S): Changes in prepost survey assessment of participants' nutrition literacy and eating behaviors; changes in prepost survey assessment of participants' breastfeeding knowledge, attitudes, intent, initiation, and duration; and health and food diary collected 3 times (ie, at baseline, 3 months, and 6 months after enrollment). ANALYSIS: Process evaluation throughout the study to document implementation. Generalized linear mixed modeling will be used to determine the impact of the intervention.


Assuntos
Aleitamento Materno , Mães , Pai , Feminino , Educação em Saúde , Promoção da Saúde/métodos , Humanos , Lactente , Masculino , Mães/educação
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