Possibility of brewery wastes application to soil as an organic improver of biological and chemical properties.

Soil degradation, marked by declining organic matter, threatens global food security. The impact of brewer's spent yeast (BSY) on clay and sand was analysed at varying application rates to assess its effectiveness in improving soil quality. A randomized complete block design with three replicates was employed. One kilogram of soil were mixed with BSY at application rates of 2 t/ha and 5 t/ha. The samples were incubated at 26 °C for 5 months with daily watering. We analysed pH, total nitrogen, organic carbon, total phosphorus, and electrical conductivity (EC); microbial activity (total heterotrophic bacteria, actinobacteria, and fungi) and soil enzyme activity (dehydrogenase, catalase, protease). BSY application improved soil quality, particularly in clay. Clay showed increased in pH, EC, N and C. BSY significantly boosted microbial populations (bacteria, fungi) in clay with a lesser effect in sand. Enzyme activity and a fertility index also improved in BSY-treated clay, while sand displayed increased activity of a different enzyme. Results suggest BSY holds promise as an organic fertilizer, especially for clay soils. Further research is needed to optimize application, understand long-term effects, and evaluate economic feasibility and social acceptance. This study contributes to the search for sustainable, local solutions to improve soil health and agricultural practices.

The fate of nitrogen in the urban area - The case of Zielona Góra, Poland.

The anthropogenic change of the nitrogen (N) cycle is strongly triggered by urban demand (such as food and meat consumption, energy demand and transport). As a consequence of high population density, impacts on human health through water and air pollution also concentrate on a city environment. Thus, an urban perspective on a predominantly rural pollution becomes relevant. Urban N budgets may be considered less intrinsically connected, so that separation of an agri-food chain and an industry-combustion chain is warranted. Results have been obtained for Zielona Góra, Poland, a city of 140,000 inhabitants characterized by domestic and transport sources and forest-dominated surroundings. In addition to food imports in Zielona Gora amounting to about 30 %, in the suburban area a significant share of N amounting to 41 % is related to fertilizer imports. The remaining imports are in fuel, electronics, textiles, plastics and paper. Most of the agri-food N (45 %) is denitrified in wastewater treatment. N associated with combustion (mainly NOx emissions from vehicles) represents a much smaller share than N entering via the agri-food system, amounting to 22 % of the total N imports. This overall picture is maintained also when specifically addressing the city center, with the exception of mineral fertilizer that plays a much smaller role, with just 7 % of N imports to the city.

Urban nitrogen budgets: Evaluating and comparing the path of nitrogen through cities for improved management.

Reactive nitrogen (Nr) released to the environment is a cause of multiple environmental threats. While Nr flows are often only analyzed in an agricultural context, consumption and emission takes place in the urban environment, and opportunities for Nr recycling and effective policy implementation for mitigation often appear in cities. Since little information is available on the bigger picture of Nr flows through the urban environment, these opportunities often remain unexploited. Here we developed a framework to model Nr pathways through urban and surrounding areas, which we applied to four test areas (Beijing and Shijiazhuang (China), Vienna (Austria), and Zielona Góra (Poland)). Using indicators such as recycling rates and Nr surplus, we estimated environmental risks and recycling potentials based on Nr flows and their entry and exit points. Our findings show marked differences between the core and surrounding areas of each city, with the former being a site of Nr consumption with largest flows associated with households, and the latter a site of (agricultural) production with largest flows associated with industry (fertilizers) and urban plants. As a result, Nr transgresses the core areas in a rather linear manner with only 0-5 % being re-used, with inputs from Nr contained in food and fuels and outputs most commonly as non-reactive N2 emissions to the atmosphere from wastewater treatment and combustion processes. While the peri-urban areas show a higher Nr recycling rate (6-14 %), Nr accumulation and emissions from cultivated land pose significant environmental challenges, indicating the need for mitigation measures. We found potential to increase nitrogen use efficiency through improved Nr management on cultivated areas and to increase Nr recycling using urine and sewage sludge as synthetic fertilizer substitutes. Hence our framework for urban nitrogen budgets not only allows for consistent budgeting but helps identify common patterns, potentially harmful flows and Nr recycling potential.