Your browser doesn't support javascript.
loading
Consistency in polyclonal T-cell responses to gluten between children and adults with celiac disease.
Hardy, Melinda Y; Girardin, Adam; Pizzey, Catherine; Cameron, Donald J; Watson, Katherine A; Picascia, Stefania; Auricchio, Renata; Greco, Luigi; Gianfrani, Carmen; La Gruta, Nicole L; Anderson, Robert P; Tye-Din, Jason A.
Afiliación
  • Hardy MY; Immunology Division, The Walter and Eliza Hall Institute of Medical Research, Parkville, Victoria, Australia; Department of Medical Biology, The University of Melbourne, Parkville, Victoria, Australia.
  • Girardin A; Immunology Division, The Walter and Eliza Hall Institute of Medical Research, Parkville, Victoria, Australia; Department of Medical Biology, The University of Melbourne, Parkville, Victoria, Australia.
  • Pizzey C; Murdoch Children's Research Institute, Parkville, Victoria, Australia; Department of Gastroenterology, The Royal Melbourne Hospital, Parkville, Victoria, Australia.
  • Cameron DJ; Murdoch Children's Research Institute, Parkville, Victoria, Australia; Department of Gastroenterology and Clinical Nutrition, Royal Children's Hospital, Melbourne, Victoria, Australia.
  • Watson KA; Department of Microbiology and Immunology, University of Melbourne, Peter Doherty Institute for Infection and Immunity, Melbourne, Victoria, Australia.
  • Picascia S; Institute of Protein Biochemistry-CNR, Naples, Italy.
  • Auricchio R; Department of Translational Medical Science, Section of Pediatrics, University of Naples Federico II, Naples, Italy.
  • Greco L; Department of Translational Medical Science, Section of Pediatrics, University of Naples Federico II, Naples, Italy.
  • Gianfrani C; Institute of Protein Biochemistry-CNR, Naples, Italy.
  • La Gruta NL; Department of Microbiology and Immunology, University of Melbourne, Peter Doherty Institute for Infection and Immunity, Melbourne, Victoria, Australia.
  • Anderson RP; ImmusanT, Inc., Cambridge, Massachusetts.
  • Tye-Din JA; Immunology Division, The Walter and Eliza Hall Institute of Medical Research, Parkville, Victoria, Australia; Department of Medical Biology, The University of Melbourne, Parkville, Victoria, Australia; Murdoch Children's Research Institute, Parkville, Victoria, Australia; Department of Gastroenterol
Gastroenterology ; 149(6): 1541-1552.e2, 2015 Nov.
Article en En | MEDLINE | ID: mdl-26226573
ABSTRACT
BACKGROUND &

AIMS:

Developing antigen-specific approaches for diagnosis and treatment of celiac disease requires a detailed understanding of the specificity of T cells for gluten. The existing paradigm is that T-cell lines and clones from children differ from those of adults in the hierarchy and diversity of peptide recognition. We aimed to characterize the T-cell response to gluten in children vs adults with celiac disease.

METHODS:

Forty-one children with biopsy-proven celiac disease (median age, 9 years old; 17 male), who had been on strict gluten-free diets for at least 3 months, were given a 3-day challenge with wheat; blood samples were collected and gluten-specific T cells were measured. We analyzed responses of T cells from these children and from 4 adults with celiac disease to a peptide library and measured T-cell receptor bias. We isolated T-cell clones that recognized dominant peptides and assessed whether gluten peptide recognition was similar between T-cell clones from children and adults.

RESULTS:

We detected gluten-specific responses by T cells from 30 of the children with celiac disease (73%). T cells from the children recognized the same peptides that were immunogenic to adults with celiac disease; deamidation of peptides increased these responses. Age and time since diagnosis did not affect the magnitude of T-cell responses to dominant peptides. T-cell clones specific for dominant α- or ω-gliadin peptides from children with celiac disease had comparable levels of reactivity to wheat, rye, and barley peptides as T-cell clones from adults with celiac disease. The α-gliadin-specific T cells from children had biases in T-cell receptor usage similar to those in adults.

CONCLUSIONS:

T cells from children with celiac disease recognize similar gluten peptides as T cells from adults with celiac disease. The findings indicate that peptide-based diagnostics and therapeutics for adults may also be used for children.
Asunto(s)
Palabras clave

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Envejecimiento / Linfocitos T / Enfermedad Celíaca / Glútenes Límite: Adult / Child / Female / Humans / Male Idioma: En Revista: Gastroenterology Año: 2015 Tipo del documento: Article País de afiliación: Australia

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Envejecimiento / Linfocitos T / Enfermedad Celíaca / Glútenes Límite: Adult / Child / Female / Humans / Male Idioma: En Revista: Gastroenterology Año: 2015 Tipo del documento: Article País de afiliación: Australia
...