Examining Second Graders' Healthy Food Choices: Through Literacy and Active Learning.

Olan, Elsie Lindy; Campbell, Laurie O; Jahani, Shiva

Olan, Elsie Lindy; Campbell, Laurie O; Jahani, Shiva.

Afiliación

Olan EL; Department of Learning Sciences and Educational Research, University of Central Florida, Orlando, FL, USA.
Campbell LO; Department of Learning Sciences and Educational Research, University of Central Florida, Orlando, FL, USA.
Jahani S; Department of Learning Sciences and Educational Research, University of Central Florida, Orlando, FL, USA.

Nutr Metab Insights ; 12: 1178638819839063, 2019.

Article en En | MEDLINE | ID: mdl-31105429

Palabras clave

CATCH nutrition module; Go; Slow; Whoa activities; healthy food choices; nutrition education; second graders

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Nutr Metab Insights Año: 2019 Tipo del documento: Article País de afiliación: Estados Unidos

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