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A chicken protein hydrolysate exerts anti-atherosclerotic effect beyond plasma cholesterol-lowering activity in Apoe-/- mice.
Bjørndal, Bodil; Aloysius, Thomas A; Lund, Anders; Slizyte, Rasa; Bohov, Pavol; Carvajal, Ana Karina; Berge, Rolf K.
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  • Bjørndal B; Department of Clinical Science University of Bergen Bergen Norway.
  • Aloysius TA; Department of Clinical Science University of Bergen Bergen Norway.
  • Lund A; Department of Clinical Science University of Bergen Bergen Norway.
  • Slizyte R; SINTEF Ocean Trondheim Norway.
  • Bohov P; Department of Clinical Science University of Bergen Bergen Norway.
  • Carvajal AK; SINTEF Ocean Trondheim Norway.
  • Berge RK; Department of Clinical Science University of Bergen Bergen Norway.
Food Sci Nutr ; 8(7): 3052-3060, 2020 Jul.
Article en En | MEDLINE | ID: mdl-32724569
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Revista: Food Sci Nutr Año: 2020 Tipo del documento: Article
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Revista: Food Sci Nutr Año: 2020 Tipo del documento: Article