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Effects of photo-stimulation with laser or LED on the composition of Xanthan gum produced in media containing distilled water or dialyzed or not produced water by means of Raman spectroscopy.
Pinheiro, Antônio L B; de Almeida, Paulo F; Sampaio, Igor C F; Crugeira, Pedro J L; Dos Santos, Jacson N; Matos, Josilene B T L; Soares, Luiz G P; Moraga Amador, David A; Silveira, Landulfo.
Afiliación
  • Pinheiro ALB; Center of Biophotonics, School of Dentistry, Federal University of Bahia - UFBA, Av. Araújo Pinho, 62, Canela, Salvador, BA, CEP 40110-150, Brazil; National Institute of Basic Optics and Applied to Life Sciences, Physics Institute of São Carlos, University of São Paulo - USP, Av. Trabalhador São-Car
  • de Almeida PF; Laboratory of Biotechnology and Ecology of Microorganisms, Institute of Health Science, Federal University of Bahia, Reitor Miguel Calmon Ave, S/N, Salvador, BA CEP 40110-100, Brazil; Department of Biointeraction, Institute of Health Science, Federal University of Bahia, Salvador, BA, CEP 40110-100,
  • Sampaio ICF; Laboratory of Biotechnology and Ecology of Microorganisms, Institute of Health Science, Federal University of Bahia, Reitor Miguel Calmon Ave, S/N, Salvador, BA CEP 40110-100, Brazil.
  • Crugeira PJL; Center of Biophotonics, School of Dentistry, Federal University of Bahia - UFBA, Av. Araújo Pinho, 62, Canela, Salvador, BA, CEP 40110-150, Brazil; Laboratory of Biotechnology and Ecology of Microorganisms, Institute of Health Science, Federal University of Bahia, Reitor Miguel Calmon Ave, S/N, Salv
  • Dos Santos JN; Laboratory of Biotechnology and Ecology of Microorganisms, Institute of Health Science, Federal University of Bahia, Reitor Miguel Calmon Ave, S/N, Salvador, BA CEP 40110-100, Brazil.
  • Matos JBTL; Laboratory of Biotechnology and Ecology of Microorganisms, Institute of Health Science, Federal University of Bahia, Reitor Miguel Calmon Ave, S/N, Salvador, BA CEP 40110-100, Brazil; Department of Biointeraction, Institute of Health Science, Federal University of Bahia, Salvador, BA, CEP 40110-100,
  • Soares LGP; Center of Biophotonics, School of Dentistry, Federal University of Bahia - UFBA, Av. Araújo Pinho, 62, Canela, Salvador, BA, CEP 40110-150, Brazil; Department of Biointeraction, Institute of Health Science, Federal University of Bahia, Salvador, BA, CEP 40110-100, Brazil.
  • Moraga Amador DA; NextGen DNA Sequencing Scientific Director, UF-ICBR, Bldg CGRC, Room 178, 2033 Mowry Road, Gainesville, FL 32610, United States of America. Electronic address: moraga@ufl.edu.
  • Silveira L; Center for Innovation, Technology and Education - CITE, Universidade Anhembi Morumbi - UAM, Estr. Dr. Altino Bondensan, 500, São José dos Campos, SP, CEP 12247-016, Brazil. Electronic address: lsjunior@anhembi.br.
J Photochem Photobiol B ; 213: 112057, 2020 Dec.
Article en En | MEDLINE | ID: mdl-33142219
ABSTRACT
Oil is expected to continue to be one of the most important sources of energy in the world and world's energy matrix for the foreseeable future. However, high demand for energy and the decline of the production of oil fields makes oil recovery a challenge. Most techniques used for the recovery process are expensive, non-sustainable and technically difficult to implement. In this context, microbial enhanced oil recovery (MEOR) represents an attractive alternative. It employs products derived from the metabolism of microorganisms that produce biopolymers. Certain bacteria species (e.g., Xanthomonas campestris) produce polysaccharides (exopolysaccharides - EPS) such as the well-known Xanthan gum (XG). We hypothesized that the use of produced water (PW) water in combination photo-stimulation with laser/LED could influence the production and composition of XG. Raman spectroscopy has been used for qualitative and quantitative evaluation of the biochemical composition of XG biopolymer under light stimulation. X. campestris cultures in either distilled water or dialysis-produced water were studied under the absence or presence of laser irradiation (λ = 660 nm, CW, spot size 0.040 cm2, 40 mW, 444 s, 8.0 J/cm2) or LED (λ = 630 nm ± 2 nm, CW, spot size 0.50 cm2, 140 mW, 500 s, 12 J/cm2). XG produced by these cultures was analyzed by Raman spectroscopy at 1064 nm excitation and subjected to principal component analysis (PCA). Results of the exploratory analysis and ANOVA general linear model (GLM) suggested that the extent of XG and pyruvate (pyruvyl mannose) production was affected differentially in X. campestris when cultured in distilled water plus LED photo-stimulation versus dialysis-produced water plus LED photo-stimulation. XG production increased in the distilled water culture. In contrast, both pyruvate acetyl mannose content went up in the dialysis-water culture. These results open a wide field of opportunities in the use of metal-enriched cultures in combination with photo-biomodulation to direct and optimize bacterial production of compounds (i.e., XG) that may be of great benefit in the implementation of sustainable practices for oil extraction.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polisacáridos Bacterianos / Xanthomonas campestris / Medios de Cultivo / Mezclas Complejas Tipo de estudio: Qualitative_research Idioma: En Revista: J Photochem Photobiol B Asunto de la revista: BIOLOGIA Año: 2020 Tipo del documento: Article

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polisacáridos Bacterianos / Xanthomonas campestris / Medios de Cultivo / Mezclas Complejas Tipo de estudio: Qualitative_research Idioma: En Revista: J Photochem Photobiol B Asunto de la revista: BIOLOGIA Año: 2020 Tipo del documento: Article
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