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Restoration of BMI1 levels after the administration of early harvest extra virgin olive oil as a therapeutic strategy against Alzheimer's disease.
Tzekaki, Elena E; Papaspyropoulos, Angelos; Tsolaki, Magda; Lazarou, Eftychia; Kozori, Mahi; Pantazaki, Αnastasia A.
Afiliación
  • Tzekaki EE; Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
  • Papaspyropoulos A; Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece.
  • Tsolaki M; 1st Department of Neurology, "AHEPA" General Hospital Medical School, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece; Greek Association of Alzheimer's Disease and Related Disorders - GAADRD, Greece. Electronic address: tsolakim1@gmail.com.
  • Lazarou E; Greek Association of Alzheimer's Disease and Related Disorders - GAADRD, Greece.
  • Kozori M; Greek Association of Alzheimer's Disease and Related Disorders - GAADRD, Greece.
  • Pantazaki ΑA; Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece. Electronic address: natasa@chem.auth.gr.
Exp Gerontol ; 144: 111178, 2021 02.
Article en En | MEDLINE | ID: mdl-33290860
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedad de Alzheimer / Disfunción Cognitiva Límite: Humans Idioma: En Revista: Exp Gerontol Año: 2021 Tipo del documento: Article País de afiliación: Grecia
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedad de Alzheimer / Disfunción Cognitiva Límite: Humans Idioma: En Revista: Exp Gerontol Año: 2021 Tipo del documento: Article País de afiliación: Grecia