Trypan blue removal from water with zein sorbents and laccase.

Marshall, Tatianna; Lamont, Kristine; Marangoni, Alejandro G; Lim, Loong-Tak; Wang, Xiuju; Pensini, Erica

Marshall, Tatianna; Lamont, Kristine; Marangoni, Alejandro G; Lim, Loong-Tak; Wang, Xiuju; Pensini, Erica.

Afiliación

Marshall T; School of Engineering, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.
Lamont K; School of Engineering, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.
Marangoni AG; Food Science Department, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.
Lim LT; Food Science Department, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.
Wang X; Food Science Department, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.
Pensini E; School of Engineering, University of Guelph, 50 Stone Road East, Guelph, ON N1G 2W1 Canada.

SN Appl Sci ; 3(1): 29, 2021.

Article en En | MEDLINE | ID: mdl-33442668

Palabras clave

Dye; Laccase; Sorption; Trypan blue; Water treatment; Zein

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: SN Appl Sci Año: 2021 Tipo del documento: Article