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Which Traits of Humic Substances Are Investigated to Improve Their Agronomical Value?
Jung, Heejung; Kwon, Sumin; Kim, Jae-Hwan; Jeon, Jong-Rok.
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  • Jung H; Department of Agricultural Chemistry and Food Science & Technology, Division of Applied Life Science (BK21Plus), and IALS, Gyeongsang National University, Jinju 52828, Korea.
  • Kwon S; Department of Agricultural Chemistry and Food Science & Technology, Division of Applied Life Science (BK21Plus), and IALS, Gyeongsang National University, Jinju 52828, Korea.
  • Kim JH; Advanced Geo-materials R&D Department, Korea Institute of Geoscience and Mineral Resources, Pohang 37559, Korea.
  • Jeon JR; Department of Agricultural Chemistry and Food Science & Technology, Division of Applied Life Science (BK21Plus), and IALS, Gyeongsang National University, Jinju 52828, Korea.
Molecules ; 26(3)2021 Feb 02.
Article en En | MEDLINE | ID: mdl-33540638
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agricultura / Sustancias Húmicas Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agricultura / Sustancias Húmicas Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article