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The inhibitory mechanism of methyl jasmonate on Aspergillus flavus growth and aflatoxin biosynthesis and two novel transcription factors are involved in this action.
Li, Xu; Ren, Yaoyao; Jing, Jin; Jiang, Yiran; Yang, Qingli; Luo, Shujuan; Xing, Fuguo.
Afiliación
  • Li X; Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, PR China.
  • Ren Y; College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, PR China.
  • Jing J; Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, PR China.
  • Jiang Y; Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, PR China.
  • Yang Q; College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, PR China.
  • Luo S; Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, PR China.
  • Xing F; Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs/Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, PR China. Electronic address: xingfuguo@caas.cn.
Food Res Int ; 140: 110051, 2021 02.
Article en En | MEDLINE | ID: mdl-33648276

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Aspergillus flavus / Aflatoxinas Idioma: En Revista: Food Res Int Año: 2021 Tipo del documento: Article

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Aspergillus flavus / Aflatoxinas Idioma: En Revista: Food Res Int Año: 2021 Tipo del documento: Article
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