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SARS-CoV-2 RNA and Supermarket Surfaces: A Real or Presumed Threat?
Caggiano, Giuseppina; Triggiano, Francesco; Apollonio, Francesca; Diella, Giusy; Lopuzzo, Marco; D'Ambrosio, Marilena; Fasano, Fabrizio; Stefanizzi, Pasquale; Sorrenti, Giovanni Trifone; Magarelli, Pantaleo; Sorrenti, Domenico Pio; Marcotrigiano, Vincenzo; De Giglio, Osvalda; Montagna, Maria Teresa.
Afiliación
  • Caggiano G; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Triggiano F; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Apollonio F; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Diella G; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Lopuzzo M; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • D'Ambrosio M; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Fasano F; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Stefanizzi P; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Sorrenti GT; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit BT, Corso M. R. Imbriani 138, 76125 Trani, Italy.
  • Magarelli P; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit BT, Corso M. R. Imbriani 138, 76125 Trani, Italy.
  • Sorrenti DP; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit BT, Corso M. R. Imbriani 138, 76125 Trani, Italy.
  • Marcotrigiano V; Department of Prevention, Food Hygiene and Nutrition Service, Local Health Unit BT, Corso M. R. Imbriani 138, 76125 Trani, Italy.
  • De Giglio O; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
  • Montagna MT; Department of Biomedical Science and Human Oncology-Hygiene Section, University of Bari Aldo Moro, Piazza G. Cesare 11, 70124 Bari, Italy.
Int J Environ Res Public Health ; 18(17)2021 09 06.
Article en En | MEDLINE | ID: mdl-34501993
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Contexto en salud: 1_ASSA2030 / 2_ODS3 / 4_TD / 6_ODS3_enfermedades_notrasmisibles Problema de salud: 1_doencas_transmissiveis / 2_enfermedades_transmissibles / 2_muertes_prematuras_enfermedades_notrasmisibles / 2_quimicos_contaminacion / 4_covid_19 / 4_pneumonia / 6_other_respiratory_diseases Asunto principal: SARS-CoV-2 / COVID-19 Límite: Humans Idioma: En Revista: Int J Environ Res Public Health Año: 2021 Tipo del documento: Article País de afiliación: Italia
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Contexto en salud: 1_ASSA2030 / 2_ODS3 / 4_TD / 6_ODS3_enfermedades_notrasmisibles Problema de salud: 1_doencas_transmissiveis / 2_enfermedades_transmissibles / 2_muertes_prematuras_enfermedades_notrasmisibles / 2_quimicos_contaminacion / 4_covid_19 / 4_pneumonia / 6_other_respiratory_diseases Asunto principal: SARS-CoV-2 / COVID-19 Límite: Humans Idioma: En Revista: Int J Environ Res Public Health Año: 2021 Tipo del documento: Article País de afiliación: Italia