Profiles of Odd- and Branched-Chain Fatty Acids and Their Correlations With Rumen Fermentation Parameters, Microbial Protein Synthesis, and Bacterial Populations Based on Pure Carbohydrate Incubation <i>in vitro</i>.

Xin, Hangshu; Khan, Nazir Ahmad; Liu, Xin; Jiang, Xin; Sun, Fang; Zhang, Shuzhi; Sun, Yukun; Zhang, Yonggen; Li, Xiang

Profiles of Odd- and Branched-Chain Fatty Acids and Their Correlations With Rumen Fermentation Parameters, Microbial Protein Synthesis, and Bacterial Populations Based on Pure Carbohydrate Incubation in vitro.

Xin, Hangshu; Khan, Nazir Ahmad; Liu, Xin; Jiang, Xin; Sun, Fang; Zhang, Shuzhi; Sun, Yukun; Zhang, Yonggen; Li, Xiang.

Afiliación

Xin H; College of Animal Science and Technology, Northeast Agricultural University, Harbin, China.
Khan NA; Department of Animal Nutrition, The University of Agriculture Peshawar, Peshawar, Pakistan.
Liu X; College of Animal Science and Technology, Northeast Agricultural University, Harbin, China.
Jiang X; Wellhope Feed Company Limited, Shenyang, China.
Sun F; College of Animal Science and Technology, Northeast Agricultural University, Harbin, China.
Zhang S; Department of Ruminant Nutrition, Institute of Animal Husbandry of Heilongjiang Academy of Agricultural Sciences, Harbin, China.
Sun Y; Wellhope Feed Company Limited, Shenyang, China.
Zhang Y; College of Animal Science and Technology, Northeast Agricultural University, Harbin, China.
Li X; College of Animal Science and Technology, Northeast Agricultural University, Harbin, China.

Front Nutr ; 8: 733352, 2021.

Article en En | MEDLINE | ID: mdl-34631768

Palabras clave

bacterial population; microbial protein; odd- and branched-chain fatty acids; rumen fermentation products; volatile fatty acids

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2021 Tipo del documento: Article País de afiliación: China