External food cue responsiveness and emotional eating in adolescents: A multimethod study.

Schneider-Worthington, Camille R; Smith, Kathryn E; Roemmich, James N; Salvy, Sarah-Jeanne

Schneider-Worthington, Camille R; Smith, Kathryn E; Roemmich, James N; Salvy, Sarah-Jeanne.

Afiliación

Schneider-Worthington CR; Division of Preventive Medicine, Department of Medicine, University of Alabama at Birmingham, 1720 2nd Avenue South, Birmingham, AL, 35294, USA. Electronic address: cschneid@uab.edu.
Smith KE; Department of Psychiatry and Behavioral Sciences, University of Southern California, 2250 Alcazar St, #2200, Los Angeles, CA, 90033, USA.
Roemmich JN; Grand Forks Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, 2420 2nd Avenue N, Grand Forks, ND, 58201, USA.
Salvy SJ; Research Center for Health Equity, Cedars-Sinai Medical Center, 700 N. San Vicente Blvd., West Hollywood, CA, 90069, USA.

Appetite ; 168: 105789, 2022 01 01.

Article en En | MEDLINE | ID: mdl-34728251

Asunto(s)

Señales (Psicología); Alimentos; Adolescente; Ingestión de Alimentos; Emociones; Conducta Alimentaria; Humanos; Hambre; Obesidad

Palabras clave

Adolescence; Ecological momentary assessment; Emotional eating; Food cue

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Señales (Psicología) / Alimentos Tipo de estudio: Prognostic_studies Límite: Adolescent / Humans Idioma: En Revista: Appetite Año: 2022 Tipo del documento: Article

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