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Effects of the food colorant carmoisine on zebrafish embryos at a wide range of concentrations.
Kiziltan, Tuba; Baran, Alper; Kankaynar, Meryem; Senol, Onur; Sulukan, Ekrem; Yildirim, Serkan; Ceyhun, Saltuk Bugrahan.
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  • Kiziltan T; Aquatic Biotechnology Laboratory, Faculty of Fisheries, Atatürk University, Erzurum, Turkey.
  • Baran A; Department of Nanoscience, Graduate School of Natural and Applied Science, Atatürk University, Erzurum, Turkey.
  • Kankaynar M; Department of Food Quality Control and Analysis, Technical Vocational School, Atatürk University, Erzurum, Turkey.
  • Senol O; Aquatic Biotechnology Laboratory, Faculty of Fisheries, Atatürk University, Erzurum, Turkey.
  • Sulukan E; Department of Nanoscience, Graduate School of Natural and Applied Science, Atatürk University, Erzurum, Turkey.
  • Yildirim S; Department of Analytical Chemistry, Faculty of Pharmacy, Atatürk University, Erzurum, Turkey.
  • Ceyhun SB; Aquatic Biotechnology Laboratory, Faculty of Fisheries, Atatürk University, Erzurum, Turkey.
Arch Toxicol ; 96(4): 1089-1099, 2022 04.
Article en En | MEDLINE | ID: mdl-35146542
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pez Cebra / Colorantes de Alimentos Límite: Animals Idioma: En Revista: Arch Toxicol Año: 2022 Tipo del documento: Article País de afiliación: Turquía
Texto completo
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PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Pez Cebra / Colorantes de Alimentos Límite: Animals Idioma: En Revista: Arch Toxicol Año: 2022 Tipo del documento: Article País de afiliación: Turquía