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Experiences and Lessons Learned in Developing and Implementing a Population-Based Nutrition and Health Surveillance System in Guatemala 2011-2021.
Palmieri, Mireya; Flores-Ayala, Rafael; Mesarina, Karla; Mazariegos, Dora Inés; Martínez, Carolina; López, Baudilio; Santizo, María Claudia; Whitehead, Ralph D; Addo, O Yaw; Aponte, José; Quiñónez, Eugenia De León; Sagastume, Manuel de Jesús; Jefferds, María Elena D.
Afiliación
  • Palmieri M; Nutrition and Micronutrients Unit, Institute of Nutrition of Central America and Panama (INCAP), Guatemala City, Guatemala.
  • Flores-Ayala R; Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA.
  • Mesarina K; Nutrition and Micronutrients Unit, Institute of Nutrition of Central America and Panama (INCAP), Guatemala City, Guatemala.
  • Mazariegos DI; Nutrition and Micronutrients Unit, Institute of Nutrition of Central America and Panama (INCAP), Guatemala City, Guatemala.
  • Martínez C; Nutrition and Micronutrients Unit, Institute of Nutrition of Central America and Panama (INCAP), Guatemala City, Guatemala.
  • López B; Office of Health and Education, United States Agency for International Development (USAID), Guatemala City, Guatemala.
  • Santizo MC; Nutrition, United Nations Children's Fund (UNICEF), Guatemala City, Guatemala.
  • Whitehead RD; Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA.
  • Addo OY; Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA.
  • Aponte J; Division of Health Informatics and Surveillance, Center for Surveillance, Epidemiology, and Laboratory Services, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA.
  • Quiñónez EL; Secretariat of Food and Nutrition Security, Guatemala City, Guatemala.
  • Sagastume MJ; Department of Epidemiology, Ministry of Health, Guatemala City, Guatemala.
  • Jefferds MED; Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA, USA.
Curr Dev Nutr ; 6(4): nzac027, 2022 Apr.
Article en En | MEDLINE | ID: mdl-35475139
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Guideline / Qualitative_research / Screening_studies País/Región como asunto: America central / Guatemala Idioma: En Revista: Curr Dev Nutr Año: 2022 Tipo del documento: Article País de afiliación: Guatemala
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Guideline / Qualitative_research / Screening_studies País/Región como asunto: America central / Guatemala Idioma: En Revista: Curr Dev Nutr Año: 2022 Tipo del documento: Article País de afiliación: Guatemala