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A mixture of four dietary fibres ameliorates adiposity and improves metabolic profile and intestinal health in cafeteria-fed obese rats: an integrative multi-omics approach.
Estanyol-Torres, Núria; Domenech-Coca, Cristina; González-Domínguez, Raúl; Miñarro, Antonio; Reverter, Ferran; Moreno-Muñoz, Jose Antonio; Jiménez, Jesús; Martín-Palomas, Manel; Castellano-Escuder, Pol; Mostafa, Hamza; García-Vallvé, Santi; Abasolo, Nerea; Rodríguez, Miguel A; Torrell, Helena; Del Bas, Josep M; Sanchez-Pla, Alex; Caimari, Antoni; Mas-Capdevila, Anna; Andres-Lacueva, Cristina; Crescenti, Anna.
Afiliación
  • Estanyol-Torres N; Biomarkers and Nutrimetabolomics Laboratory, Faculty of Pharmacy and Food Sciences, University of Barcelona, Food Innovation Network (XIA), Barcelona, Spain; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain.
  • Domenech-Coca C; Eurecat, Technology Centre of Catalunya, Nutrition and Health Unit, Reus, Spain.
  • González-Domínguez R; Biomarkers and Nutrimetabolomics Laboratory, Faculty of Pharmacy and Food Sciences, University of Barcelona, Food Innovation Network (XIA), Barcelona, Spain; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain.
  • Miñarro A; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain; Department of Genetics, Microbiology and Statistics, University of Barcelona, Barcelona, Spain.
  • Reverter F; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain; Department of Genetics, Microbiology and Statistics, University of Barcelona, Barcelona, Spain.
  • Moreno-Muñoz JA; Laboratorios Ordesa, Scientific Department, Parc Científic Barcelona, Barcelona, Spain.
  • Jiménez J; Laboratorios Ordesa, Scientific Department, Parc Científic Barcelona, Barcelona, Spain.
  • Martín-Palomas M; Laboratorios Ordesa, Scientific Department, Parc Científic Barcelona, Barcelona, Spain.
  • Castellano-Escuder P; Biomarkers and Nutrimetabolomics Laboratory, Faculty of Pharmacy and Food Sciences, University of Barcelona, Food Innovation Network (XIA), Barcelona, Spain; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain; Department of Genetics, Microbiology and
  • Mostafa H; Biomarkers and Nutrimetabolomics Laboratory, Faculty of Pharmacy and Food Sciences, University of Barcelona, Food Innovation Network (XIA), Barcelona, Spain; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain.
  • García-Vallvé S; Universitat Rovira i Virgili, Departament de Bioquímica i Biotecnologia, Research group in Cheminformatics & Nutrition, Tarragona, Spain.
  • Abasolo N; Eurecat, Technology Centre of Catalunya, Centre for Omic Sciences (COS), Joint Unit Universitat Rovira i Virgili-EURECAT, Unique Scientific and Technical Infrastructures (ICTS), Reus, Spain.
  • Rodríguez MA; Eurecat, Technology Centre of Catalunya, Centre for Omic Sciences (COS), Joint Unit Universitat Rovira i Virgili-EURECAT, Unique Scientific and Technical Infrastructures (ICTS), Reus, Spain.
  • Torrell H; Eurecat, Technology Centre of Catalunya, Centre for Omic Sciences (COS), Joint Unit Universitat Rovira i Virgili-EURECAT, Unique Scientific and Technical Infrastructures (ICTS), Reus, Spain.
  • Del Bas JM; Eurecat, Technology Centre of Catalunya, Nutrition and Health Unit, Reus, Spain.
  • Sanchez-Pla A; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain; Department of Genetics, Microbiology and Statistics, University of Barcelona, Barcelona, Spain.
  • Caimari A; Eurecat, Technology Centre of Catalunya, Biotechnology Area and Technological Unit of Nutrition and Health, Reus, Spain.
  • Mas-Capdevila A; Eurecat, Technology Centre of Catalunya, Nutrition and Health Unit, Reus, Spain. Electronic address: anna.mas@eurecat.org.
  • Andres-Lacueva C; Biomarkers and Nutrimetabolomics Laboratory, Faculty of Pharmacy and Food Sciences, University of Barcelona, Food Innovation Network (XIA), Barcelona, Spain; CIBER Fragilidad y Envejecimiento Saludable (CIBERfes), Instituto de Salud Carlos III, Madrid, Spain. Electronic address: candres@ub.edu.
  • Crescenti A; Eurecat, Technology Centre of Catalunya, Nutrition and Health Unit, Reus, Spain. Electronic address: anna.crescenti@eurecat.org.
J Nutr Biochem ; 111: 109184, 2023 01.
Article en En | MEDLINE | ID: mdl-36265688
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fibras de la Dieta / Obesidad Límite: Animals Idioma: En Revista: J Nutr Biochem Asunto de la revista: BIOQUIMICA / CIENCIAS DA NUTRICAO Año: 2023 Tipo del documento: Article País de afiliación: España
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Fibras de la Dieta / Obesidad Límite: Animals Idioma: En Revista: J Nutr Biochem Asunto de la revista: BIOQUIMICA / CIENCIAS DA NUTRICAO Año: 2023 Tipo del documento: Article País de afiliación: España