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Variation in human water turnover associated with environmental and lifestyle factors.
Yamada, Yosuke; Zhang, Xueying; Henderson, Mary E T; Sagayama, Hiroyuki; Pontzer, Herman; Watanabe, Daiki; Yoshida, Tsukasa; Kimura, Misaka; Ainslie, Philip N; Andersen, Lene F; Anderson, Liam J; Arab, Lenore; Baddou, Issad; Bedu-Addo, Kweku; Blaak, Ellen E; Blanc, Stephane; Bonomi, Alberto G; Bouten, Carlijn V C; Bovet, Pascal; Buchowski, Maciej S; Butte, Nancy F; Camps, Stefan G; Close, Graeme L; Cooper, Jamie A; Cooper, Richard; Das, Sai Krupa; Dugas, Lara R; Eaton, Simon; Ekelund, Ulf; Entringer, Sonja; Forrester, Terrence; Fudge, Barry W; Goris, Annelies H; Gurven, Michael; Halsey, Lewis G; Hambly, Catherine; El Hamdouchi, Asmaa; Hoos, Marije B; Hu, Sumei; Joonas, Noorjehan; Joosen, Annemiek M; Katzmarzyk, Peter; Kempen, Kitty P; Kraus, William E; Kriengsinyos, Wantanee; Kushner, Robert F; Lambert, Estelle V; Leonard, William R; Lessan, Nader; Martin, Corby K.
Afiliación
  • Yamada Y; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan.
  • Zhang X; Institute for Active Health, Kyoto University of Advanced Science, Kyoto, Japan.
  • Henderson MET; Shenzhen Key Laboratory of Metabolic Health, Center for Energy Metabolism and Reproduction, Shenzhen Institute of Advanced Technology, Chinese Academy of Sciences, Shenzhen, China.
  • Sagayama H; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK.
  • Pontzer H; School of Life and Health Sciences, University of Roehampton, London, UK.
  • Watanabe D; Faculty of Health and Sport Sciences, University of Tsukuba, Ibaraki, Japan.
  • Yoshida T; Department of Evolutionary Anthropology, Duke University, Durham, NC, USA.
  • Kimura M; Duke Global Health Institute, Duke University, Durham, NC, USA.
  • Ainslie PN; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan.
  • Andersen LF; Institute for Active Health, Kyoto University of Advanced Science, Kyoto, Japan.
  • Anderson LJ; Faculty of Sport Sciences, Waseda University, Saitama, Japan.
  • Arab L; National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan.
  • Baddou I; Institute for Active Health, Kyoto University of Advanced Science, Kyoto, Japan.
  • Bedu-Addo K; Institute for Active Health, Kyoto University of Advanced Science, Kyoto, Japan.
  • Blaak EE; Centre for Heart, Lung and Vascular Health, School of Health and Exercise Sciences, Faculty of Health and Social Development, University of British Columbia Okanagan, Kelowna, British Columbia, Canada.
  • Blanc S; Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Oslo, Norway.
  • Bonomi AG; Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.
  • Bouten CVC; School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Birmingham, UK.
  • Bovet P; David Geffen School of Medicine, University of California, Los Angeles, CA, USA.
  • Buchowski MS; Unité Mixte de Recherche en Nutrition et Alimentation, CNESTEN-Université Ibn Tofail URAC39, Regional Designated Center of Nutrition Associated with AFRA/IAEA, Rabat, Morocco.
  • Butte NF; Department of Physiology, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.
  • Camps SG; Department of Human Biology, Maastricht University, Maastricht, Netherlands.
  • Close GL; Nutritional Sciences, University of Wisconsin, Madison, WI, USA.
  • Cooper JA; Institut Pluridisciplinaire Hubert Curien, CNRS Université de Strasbourg, UMR7178, France.
  • Cooper R; Phillips Research, Eindoven, Netherlands.
  • Das SK; Maastricht University, Maastricht, Netherlands.
  • Dugas LR; University Center for Primary Care and Public Health (Unisanté), Lausanne, Switzerland.
  • Eaton S; Division of Gastroenterology, Hepatology and Nutrition, Department of Medicine, Vanderbilt University, Nashville, TN, USA.
  • Ekelund U; Department of Pediatrics, Baylor College of Medicine, US Department of Agriculture (USDA)/Agricultural Research Service (ARS) Children's Nutrition Research Center, Houston, TX, USA.
  • Entringer S; Maastricht University, Maastricht, Netherlands.
  • Forrester T; Clinical Nutrition Research Centre (CNRC), Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency of Science, Technology and Research (A*STAR), Singapore.
  • Fudge BW; Research Institute for Sport and Exercise Sciences, Liverpool John Moores University, Liverpool, UK.
  • Goris AH; Nutritional Sciences, University of Georgia, Athens, GA, USA.
  • Gurven M; Department of Public Health Sciences, Parkinson School of Health Sciences and Public Health, Loyola University, Maywood, IL, USA.
  • Halsey LG; USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA, USA.
  • Hambly C; Public Health Sciences, Loyola University of Chicago, Maywood, IL, USA.
  • El Hamdouchi A; Division of Epidemiology and Biostatistics, School of Public Health & Family Medicine, University of Cape Town, Cape Town, South Africa.
  • Hoos MB; Developmental Biology and Cancer Department, UCL Great Ormond Street Institute of Child Health, London, UK.
  • Hu S; Department of Sport Medicine, Norwegian School of Sport Sciences, Oslo, Norway.
  • Joonas N; Department of Chronic Diseases, Norwegian Institute of Public Health, Oslo, Norway.
  • Joosen AM; Charité - Universitätsmedizin Berlin, corporate member of Freie Universität Berlin and Humboldt-Universität zu Berlin, Institute of Medical Psychology, Berlin, Germany.
  • Katzmarzyk P; Department of Pediatrics, University of California Irvine, Irvine, CA, USA.
  • Kempen KP; Solutions for Developing Countries, University of the West Indies, Mona, Kingston, Jamaica.
  • Kraus WE; Aspire Academy, Doha, Qatar.
  • Kriengsinyos W; Maastricht University, Maastricht, Netherlands.
  • Kushner RF; Department of Anthropology, University of California Santa Barbara, Santa Barbara, CA, USA.
  • Lambert EV; School of Life and Health Sciences, University of Roehampton, London, UK.
  • Leonard WR; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, UK.
  • Lessan N; Unité Mixte de Recherche en Nutrition et Alimentation, CNESTEN-Université Ibn Tofail URAC39, Regional Designated Center of Nutrition Associated with AFRA/IAEA, Rabat, Morocco.
  • Martin CK; Maastricht University, Maastricht, Netherlands.
Science ; 378(6622): 909-915, 2022 11 25.
Article en En | MEDLINE | ID: mdl-36423296
ABSTRACT
Water is essential for survival, but one in three individuals worldwide (2.2 billion people) lacks access to safe drinking water. Water intake requirements largely reflect water turnover (WT), the water used by the body each day. We investigated the determinants of human WT in 5604 people from the ages of 8 days to 96 years from 23 countries using isotope-tracking (2H) methods. Age, body size, and composition were significantly associated with WT, as were physical activity, athletic status, pregnancy, socioeconomic status, and environmental characteristics (latitude, altitude, air temperature, and humidity). People who lived in countries with a low human development index (HDI) had higher WT than people in high-HDI countries. On the basis of this extensive dataset, we provide equations to predict human WT in relation to anthropometric, economic, and environmental factors.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agua / Ingestión de Líquidos / Estilo de Vida Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Aged / Aged80 / Child / Child, preschool / Female / Humans / Infant / Middle aged Idioma: En Revista: Science Año: 2022 Tipo del documento: Article País de afiliación: Japón
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Agua / Ingestión de Líquidos / Estilo de Vida Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Aged / Aged80 / Child / Child, preschool / Female / Humans / Infant / Middle aged Idioma: En Revista: Science Año: 2022 Tipo del documento: Article País de afiliación: Japón