[Determination of content of nine components in Xinnaojian preparations from different manufacturers by QAMS].

Wang, Zhao; Zhao, Jian-Feng; Zan, Ke; Li, Hai-Liang; Jin, Hong-Yu; Ma, Shuang-Cheng

Wang, Zhao; Zhao, Jian-Feng; Zan, Ke; Li, Hai-Liang; Jin, Hong-Yu; Ma, Shuang-Cheng.

Afiliación

Wang Z; National Institutes for Food and Drug Control Beijing 102629, China.
Zhao JF; Chinese Pharmacopoeia Commission Beijing 100061, China.
Zan K; National Institutes for Food and Drug Control Beijing 102629, China.
Li HL; National Institutes for Food and Drug Control Beijing 102629, China.
Jin HY; National Institutes for Food and Drug Control Beijing 102629, China.
Ma SC; National Institutes for Food and Drug Control Beijing 102629, China.

Zhongguo Zhong Yao Za Zhi ; 47(22): 6082-6089, 2022 Nov.

Article en Zh | MEDLINE | ID: mdl-36471933

Asunto(s)

Medicamentos Herbarios Chinos; Cromatografía Líquida de Alta Presión; Medicamentos Herbarios Chinos/análisis; Ácido Gálico/análisis; Cafeína

Palabras clave

Xinnaojian preparation; catechins; quantitative analysis of multi-components by single marker(QAMS); relative correction factor; ultra-performance liquid chromatography fingerprint

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Medicamentos Herbarios Chinos Idioma: Zh Revista: Zhongguo Zhong Yao Za Zhi Asunto de la revista: FARMACOLOGIA / TERAPIAS COMPLEMENTARES Año: 2022 Tipo del documento: Article País de afiliación: China

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