Functional Fermented Milk with Fruit Pulp Modulates the In Vitro Intestinal Microbiota.

Borgonovi, Tais Fernanda; Salgaço, Mateus Kawata; Oliveira, Gislane Lelis Vilela de; Carvalho, Lucas Amoroso Lopes de; Pinheiro, Daniel Guariz; Todorov, Svetoslav Dimitrov; Sivieri, Kátia; Casarotti, Sabrina Neves; Penna, Ana Lúcia Barretto

Borgonovi, Tais Fernanda; Salgaço, Mateus Kawata; Oliveira, Gislane Lelis Vilela de; Carvalho, Lucas Amoroso Lopes de; Pinheiro, Daniel Guariz; Todorov, Svetoslav Dimitrov; Sivieri, Kátia; Casarotti, Sabrina Neves; Penna, Ana Lúcia Barretto.

Afiliación

Borgonovi TF; Graduate Program in Food, Nutrition and Food Engineering, UNESP-São Paulo State University, São José do Rio Preto 15054-000, SP, Brazil.
Salgaço MK; Graduate Program in Food, Nutrition and Food Engineering, UNESP-São Paulo State University, São José do Rio Preto 15054-000, SP, Brazil.
Oliveira GLV; Graduate Program in Food, Nutrition and Food Engineering, UNESP-São Paulo State University, São José do Rio Preto 15054-000, SP, Brazil.
Carvalho LAL; Graduate Program in Agricultural and Livestock Microbiology, UNESP-São Paulo State University, Jaboticabal 14884-900, SP, Brazil.
Pinheiro DG; Department of Agricultural, Livestock and Environmental Biotechnology, UNESP-São Paulo State University, Jaboticabal 14884-900, SP, Brazil.
Todorov SD; ProBacLab, Laboratory of Food Microbiology, Department of Food Science and Experimental Nutrition, Faculty of Pharmaceutical Sciences, University of Sao Paulo, São Paulo 05508-000, SP, Brazil.
Sivieri K; Department of Food and Nutrition, School of Pharmaceutical Science, UNESP-Sao Paulo State University, Araraquara 14800-903, SP, Brazil.
Casarotti SN; Faculty of Health Sciences, UFR-Federal University of Rondonópolis, Rondonópolis 78736-900, MT, Brazil.
Penna ALB; Institute of Biosciences, Humanities and Exact Sciences, Department of Food Engineering and Technology, UNESP-São Paulo State University, São José do Rio Preto 15054-000, SP, Brazil.

Foods ; 11(24)2022 Dec 19.

Article en En | MEDLINE | ID: mdl-36553855

Palabras clave

foodgut axis; functional food; intestinal health; microbial interaction

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: Brasil