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Protective Effect of Sargassum fusiforme Fucoidan against Ethanol-Induced Oxidative Damage in In Vitro and In Vivo Models.
Wang, Lei; Oh, Jae-Young; Yang, Hye-Won; Hyun, Jimin; Ahn, Ginnae; Fu, Xiaoting; Xu, Jiachao; Gao, Xin; Cha, Seon-Heui; Jeon, You-Jin.
Afiliación
  • Wang L; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China.
  • Oh JY; Food Safety and Processing Research Division, National Institute of Fisheries Science, Busan 46083, Republic of Korea.
  • Yang HW; Department of Marine Life Sciences, Jeju National University, Jeju 63243, Republic of Korea.
  • Hyun J; Department of Marine Life Sciences, Jeju National University, Jeju 63243, Republic of Korea.
  • Ahn G; Department of Marine Bio Food Science, Chonnam National University, Yeosu 59626, Republic of Korea.
  • Fu X; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China.
  • Xu J; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China.
  • Gao X; College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China.
  • Cha SH; Department of Marine Bio and Medical Sciences, Hanseo University, Seosan-si 31962, Republic of Korea.
  • Jeon YJ; Department of Marine Life Sciences, Jeju National University, Jeju 63243, Republic of Korea.
Polymers (Basel) ; 15(8)2023 Apr 17.
Article en En | MEDLINE | ID: mdl-37112059
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Polymers (Basel) Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
Añadir a Mi BVS
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XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Polymers (Basel) Año: 2023 Tipo del documento: Article País de afiliación: China