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TMT-Based Quantitative Proteomics and Non-targeted Metabolomic Analyses Reveal the Antibacterial Mechanism of Hexanal against Vibrio parahaemolyticus.
Fan, Qiuxia; Dong, Xinru; Wang, Zewei; Yue, Yuan; Yuan, Yahong; Wang, Zhouli; Yue, Tianli.
Afiliación
  • Fan Q; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Dong X; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Wang Z; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Yue Y; Xi'an Gaoxin No.1 High School, Xian 710000, People's Republic of China.
  • Yuan Y; College of Food Science and Technology, Northwest University, Xi'an 710069, China.
  • Wang Z; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Yue T; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
J Agric Food Chem ; 71(31): 12105-12115, 2023 Aug 09.
Article en En | MEDLINE | ID: mdl-37498004
ABSTRACT
Hexanal is a phytochemical with antimicrobial activity. However, its antibacterial effect and mechanism against Vibrio parahaemolyticus (V. parahaemolyticus) remain unclear. The study aims to elucidate the associated mechanism using tandem mass tag quantitative proteomics and non-targeted metabolomics. Hexanal treatment reduced intracellular ATP concentration, increased membrane permeability, and destroyed the morphology and ultrastructure of V. parahaemolyticus cells. Proteomics and metabolomics data indicated that 572 differentially expressed proteins (DEPs) and 241 differential metabolites (DMs) were identified in hexanal-treated V. parahaemolyticus. These DEPs and DMs were involved in multiple biological pathways including amino acid metabolism, purine and pyrimidine biosynthesis, etc. Bioinformatics analysis revealed that hexanal damaged the structure and function of cell membranes, inhibited nucleotide metabolism, and disturbed carbohydrate metabolism and tricarboxylic acid cycle (TCA) cycle, which ultimately resulted in growth inhibition and bacterial death. The study is conducive to better understand the mode of action of hexanal against V. parahaemolyticus and offers experimental foundation for the application of hexanal as the antibacterial agent in the seafood-associated industry.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vibrio parahaemolyticus / Proteómica Idioma: En Revista: J Agric Food Chem Año: 2023 Tipo del documento: Article País de afiliación: China

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vibrio parahaemolyticus / Proteómica Idioma: En Revista: J Agric Food Chem Año: 2023 Tipo del documento: Article País de afiliación: China
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